Valentine's at the Inn, Part 1
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Speaker 1 Welcome to bedtime stories for everyone,
Speaker 1 in which
Speaker 1 nothing much happens.
Speaker 1 You feel good.
Speaker 1 And then
Speaker 1 you fall asleep.
Speaker 1 I'm Catherine Nikolai.
Speaker 1 I write and read everything you hear on Nothing Much Happens.
Speaker 1 Audio Engineering is by Bob Wittersheim.
Speaker 1 We give to a different charity each week and this week we are giving to Operation Sight.
Speaker 1
who aim to provide access to life-changing eye surgeries. Through Operation Sight, we strive to restore vision and transform lives.
Learn more in our show notes.
Speaker 1
We'd like to thank a few of our recent premium subscribers whose support is making this show possible week after week. So thank you, Meg.
Thanks, Rue.
Speaker 1 Thank you, Adelaide.
Speaker 1 And thank you, Nate.
Speaker 1 For about a dime a day, you can get our whole catalog of this show as well as our daytime show, Stories from the Village of Nothing Much, ad-free with lots of bonuses like the eight-hour winter favorite app that just dropped.
Speaker 1 Subscribe at nothingmuchhappens.com or through the link in our notes.
Speaker 1 When your mind has something to focus on,
Speaker 1 We can shift you out of default mode
Speaker 1 and into task positive mode and the task is just listening. It's why you can fall asleep while reading but then close the book and you feel wide awake.
Speaker 1 You need that little task and why not make that task pleasant and cozy and affirming, right?
Speaker 1 I'll tell the story twice and I'll go a little bit slower the second time through.
Speaker 1 If you wake later in the night and feel your brain begin to gear up, just put on another episode. You'll drop right back off.
Speaker 1 Our story tonight is called Valentine's at the Inn, Part 1.
Speaker 1 And it's a story about guests arriving on a sunny, cold day to the warmth and charm of the village inn.
Speaker 1 It's also about breakfast served on freshly ironed tablecloths in the drawing room, socks with hearts on them, a black cat and a feather duster,
Speaker 1 and a little mystery that begins to unwind.
Speaker 1 Okay,
Speaker 1 time to turn off the lights. Put away anything you are looking at or working on.
Speaker 1 You are safe, and I will be here, watching over you with my voice. Take a slow, deep breath in through your nose
Speaker 1 and sigh.
Speaker 1 Do that again, fill it up,
Speaker 1 and let it out.
Speaker 1 Good.
Speaker 1 Valentine's at the Inn.
Speaker 1 Part 1.
Speaker 1 During the summer, we serve breakfast on our back porch.
Speaker 1 It is such a lovely spot.
Speaker 1 The porch wraps around the whole back of the house
Speaker 1 with tables and chairs.
Speaker 1 And at the far end, a swing is suspended from the ceiling.
Speaker 1 There are screens to keep the mosquitoes out,
Speaker 1 and rolling blinds that we lower in the afternoon when the sun begins to drop.
Speaker 1 And of course, the open view down to the lake.
Speaker 1 Like I said, lovely.
Speaker 1 But in February,
Speaker 1 breakfast on the porch just doesn't work out.
Speaker 1 The lake was frozen over, and several inches of snow lay on the ground.
Speaker 1 Our summer cafe tables were neatly stacked against the wall,
Speaker 1 and a few dun brown leaves tumbled across the porch boards.
Speaker 1 Luckily, the inn is not short of rooms.
Speaker 1 So a few weeks ago, when I'd begun readying for our first visitors in months,
Speaker 1 I'd opened the pocket doors between the formal dining room and the drawing room.
Speaker 1 These two spaces, when combined, would be perfect for our breakfast service.
Speaker 1 I'd spent a few days dusting, ironing the creamy white tablecloths, and putting together vases of roses that had been delivered from the greenhouse outside of town.
Speaker 1 The fireplaces were laid with seasoned logs.
Speaker 1 And when Chef arrived and had gone straight down into the kitchens,
Speaker 1 The place began to fill with good smells.
Speaker 1 Sycamore, my cat, and the inn's chief welcoming officer had been sitting on windowsills and fireplace mantles as I went room to room,
Speaker 1 batting the feather duster around
Speaker 1 and swatting at the curtain pull cords.
Speaker 1 Today I dressed in my my neat corduroy trousers and comfortable shoes,
Speaker 1 since I'd be going up and down the many stairs countless times,
Speaker 1 helping guests with their bags and delivering extra towels on request.
Speaker 1 But I'd added my favorite pale pink sweater
Speaker 1 and some part-dotted socks,
Speaker 1 since it was Valentine's Day, after all.
Speaker 1 Around noon, the first cars had made it down the long drive to the inn,
Speaker 1 and Sycamore had been overcome with excitement.
Speaker 1 He raced from window to window,
Speaker 1 watching couples climbing from their vehicles.
Speaker 1 meeting them as they came through the door into the large entryway
Speaker 1 For guests who had already had the pleasure of meeting Sycamore,
Speaker 1 there was a reunion of purrs.
Speaker 1 Dare I say, an expectation of treats,
Speaker 1 and in any case, lots of ear scratches.
Speaker 1 We weren't quite full up.
Speaker 1 The vacancy sign still hung on the gate at the road,
Speaker 1 but only by a room or two.
Speaker 1 And we found we definitely had our hands full.
Speaker 1 That first evening, Chef prepared beautiful trays of small bites that we set out in the cozy library where our guests could serve themselves at their leisure.
Speaker 1 The fire was crackling and popping in the grate, and I walked among the couples with bottles of sparkling juice and champagne.
Speaker 1 Besides the crudetes and dips, the voulevants and fruit, crackers and baguettes, Cheff had made a beautiful squash soup with cocoanut milk and ginger.
Speaker 1 And though I thought a few folks might find the pull of the restaurants in the village irresistible.
Speaker 1 No one had left.
Speaker 1 Everyone seemed content to sip and snack,
Speaker 1 to listen to the music playing from the record player and relax by the fire.
Speaker 1 This morning We were all up early.
Speaker 1 Sycamore and I were in the butler's pantry, starting the coffee and getting out the sugar bowls and creamers for each table,
Speaker 1 when Chef paused in the doorway on their way down to the kitchens.
Speaker 1 We smiled at each other as I filled a cup and passed it over.
Speaker 1 It was good to see them in their apron, a neat bandanna tied over their hair, and a pocket full of sharpies.
Speaker 1 I love my quiet time here, alone but for Sycamore.
Speaker 1 But having an inn full of guests and chef packed by my side
Speaker 1 made me feel
Speaker 1 so happy and like everything was as it should be.
Speaker 1 First round of coffee cakes will be ready in a half hour, they said over the brim of the coffee cup.
Speaker 1 The smell of fresh coffee mixed with the old wood and the not quite nameable smell of the inn itself.
Speaker 1 They gave me a wink and turned back to the hall,
Speaker 1 took a few steps to the kitchen stairs
Speaker 1 and stopped.
Speaker 1 By the way, they said in a low voice from the hall,
Speaker 1 you mentioned something
Speaker 1 in one of your letters right after I left in November
Speaker 1 about something you found the night of the Halloween party.
Speaker 1 I've been curious about it ever since.
Speaker 1 Are you going to let me in on it?
Speaker 1 I stuck my head out into the hall, and we eyeballed each other for a moment.
Speaker 1 There was a secret I was carrying around,
Speaker 1 but
Speaker 1 besides Sycamore and apparently a loose-lipped moment of my own in a missive to chef,
Speaker 1 I hadn't shared it with anyone
Speaker 1 and wasn't sure I wanted to yet.
Speaker 1 I bit my lip and tilted my head.
Speaker 1 I opened my mouth, though I wasn't sure what I was going to say
Speaker 1 when Chef stopped me.
Speaker 1 Listen, it's your business,
Speaker 1 but I just want to suggest that there might be secrets I've stumbled upon in my time down in the kitchens that you might be interested in.
Speaker 1 So think about it.
Speaker 1 But
Speaker 1 swap sees are available.
Speaker 1 They turned back toward the kitchens,
Speaker 1 and I looked down to where Sycamore was sitting on my foot.
Speaker 1 My mouth was hanging open.
Speaker 1 Could Chef know things about the inn that I didn't?
Speaker 1 Sycamore's tail twitched with interest
Speaker 1 and we both wandered back to the trays of coffee cups and sugar bowls
Speaker 1 I took one and made my way to our winter breakfast room
Speaker 1 where the fire was already burning bright
Speaker 1 as I laid out cups and bowls
Speaker 1 the sun began to rise over the snowy landscape.
Speaker 1 The weekend had just begun,
Speaker 1 but it was promising to be an exciting one.
Speaker 1 Valentine's
Speaker 1 at the Inn.
Speaker 1 Part 1
Speaker 1 During the summer,
Speaker 1 we serve breakfast on our back porch.
Speaker 1 It is such a lovely spot.
Speaker 1 The porch wraps around the whole back of the house
Speaker 1 with tables and chairs.
Speaker 1 And at the far end,
Speaker 1 a swing suspended from the ceiling.
Speaker 1 There are screens to keep the mosquitoes out
Speaker 1 and rolling blinds
Speaker 1 that we lower in the afternoon
Speaker 1 when the sun begins to drop.
Speaker 1 And of course,
Speaker 1 the open view
Speaker 1 down to the lake.
Speaker 1 Like I said,
Speaker 1 lovely.
Speaker 1 But in February,
Speaker 1 breakfast on the porch
Speaker 1 just doesn't work out.
Speaker 1 The lake was frozen over,
Speaker 1 and several inches of snow lay on the ground.
Speaker 1 Our summer cafe tables
Speaker 1 were neatly stacked against the wall
Speaker 1 and a few dun brown leaves tumbled across the floorboards.
Speaker 1 Luckily,
Speaker 1 the inn is not short of rooms.
Speaker 1 So
Speaker 1 A few weeks ago,
Speaker 1 when I'd begun readying for our first visitors in months,
Speaker 1 I'd opened the pocket doors
Speaker 1 between the formal dining room
Speaker 1 and the drawing room.
Speaker 1 These two spaces,
Speaker 1 when combined,
Speaker 1 would be perfect
Speaker 1 for our breakfast service.
Speaker 1 I'd spent a few days dusting,
Speaker 1 ironing the creamy white tablecloths,
Speaker 1 and putting together vases of roses
Speaker 1 that had been delivered from the greenhouse outside of town.
Speaker 1 The fireplaces were laid with seasoned logs,
Speaker 1 and when Chef arrived
Speaker 1 and had gone straight down into the kitchens,
Speaker 1 the place began to fill with good smells.
Speaker 1 Sycamore,
Speaker 1 my cat,
Speaker 1 and the inn's chief welcoming officer
Speaker 1 had been sitting on windowsills
Speaker 1 and fireplace mantles
Speaker 1 as I went
Speaker 1 room to room,
Speaker 1 batting the feather duster around
Speaker 1 and swatting at the curtain pull cords.
Speaker 1 Today,
Speaker 1 I dressed in my neat corduroy trousers
Speaker 1 and comfortable shoes
Speaker 1 since I'd be going up and down the many stairs countless times
Speaker 1 helping guests with their bags
Speaker 1 and delivering extra towels on request
Speaker 1 But I'd added my favorite pale pink sweater
Speaker 1 and some heart-dotted socks
Speaker 1 since it was Valentine's Day
Speaker 1 after all.
Speaker 1 Around noon,
Speaker 1 the first cars
Speaker 1 had made it down the long drive
Speaker 1 to the inn.
Speaker 1 And Sycamore
Speaker 1 had been overcome with excitement.
Speaker 1 He raced from window to window,
Speaker 1 watching couples climbing from their vehicles,
Speaker 1 meeting them
Speaker 1 as they came through the door
Speaker 1 into the large entryway
Speaker 1 For guests
Speaker 1 who had already had
Speaker 1 the pleasure of meeting Sycamore,
Speaker 1 there was a reunion of purrs.
Speaker 1 Dare I say,
Speaker 1 an expectation of treats,
Speaker 1 and in any case,
Speaker 1 lots of ear scratches.
Speaker 1 We weren't quite full up.
Speaker 1 The vacancy sign
Speaker 1 still hung on the gate at the road.
Speaker 1 But only by a room or two.
Speaker 1 And we found that we definitely had our hands full. full.
Speaker 1 That first evening,
Speaker 1 Chef prepared beautiful trays of small bites
Speaker 1 that we set out in the cozy library
Speaker 1 where our guests
Speaker 1 could serve themselves at their leisure.
Speaker 1 The fire was crackling and popping in the grate
Speaker 1 and I walked among the couples
Speaker 1 with bottles of sparkling juice
Speaker 1 and champagne
Speaker 1 besides the crude's and dips
Speaker 1 the vous levants
Speaker 1 and fruit
Speaker 1 crackers and baguettes
Speaker 1 Chef had made
Speaker 1 a beautiful squash soup
Speaker 1 with coconut milk and ginger.
Speaker 1 And though I'd thought a few folks might find the pull
Speaker 1 of the restaurants in the village irresistible,
Speaker 1 no one left.
Speaker 1 Everyone seemed content
Speaker 1 to sip and snack,
Speaker 1 to listen to the music playing from the record player,
Speaker 1 and to relax
Speaker 1 by the fire.
Speaker 1 This morning we were all up early.
Speaker 1 Sycamore and I
Speaker 1 were in the butler's pantry,
Speaker 1 starting the coffee
Speaker 1 and getting out the sugar bowls and creamers for each table
Speaker 1 when Chef
Speaker 1 paused in the doorway
Speaker 1 on their way down to the kitchens.
Speaker 1 We smiled at each other
Speaker 1 as I filled a cup
Speaker 1 and passed it over,
Speaker 1 it was good to see them in their apron,
Speaker 1 a neat bandana tied over their hair,
Speaker 1 and a pocket full of sharpies.
Speaker 1 I love my quiet time here,
Speaker 1 alone but for Sycamore.
Speaker 1 But having an inn full of guests
Speaker 1 and chef
Speaker 1 back by my side
Speaker 1 made me feel so happy
Speaker 1 and like
Speaker 1 everything
Speaker 1 was
Speaker 1 as it should be.
Speaker 1 First round of coffee cakes
Speaker 1 will be ready
Speaker 1 in a half hour, they said
Speaker 1 over the brim of the coffee cup.
Speaker 1 The smell of fresh coffee
Speaker 1 mixed with the old wood
Speaker 1 and the not quite nameable scent
Speaker 1 of the inn itself.
Speaker 1 They gave me a wink
Speaker 1 and turned back to the hall,
Speaker 1 took a few steps toward the kitchen stairs
Speaker 1 and stopped.
Speaker 1 By the way,
Speaker 1 they said in a low voice from the hall,
Speaker 1 you mentioned something
Speaker 1 in one of your letters
Speaker 1 right after I left in November
Speaker 1 about something you found the night of the Halloween party.
Speaker 1 I've been curious about it
Speaker 1 ever since.
Speaker 1 Are you
Speaker 1 going to let me in on it?
Speaker 1 I stuck my head
Speaker 1 out
Speaker 1 into the hall
Speaker 1 and we eyeballed each other for a moment.
Speaker 1 There was a secret I was carrying around
Speaker 1 but besides Sycamore
Speaker 1 and apparently
Speaker 1 a loose-lipped moment of my own
Speaker 1 in a missive to chef
Speaker 1 I hadn't shared it with anyone
Speaker 1 and wasn't sure I wanted to yet.
Speaker 1 I bit my lip,
Speaker 1 tilted my head.
Speaker 1 I opened my mouth,
Speaker 1 though I wasn't sure
Speaker 1 what I was going to say
Speaker 1 when Chef stopped me.
Speaker 1 listen,
Speaker 1 it's your business,
Speaker 1 but
Speaker 1 I just want to suggest
Speaker 1 that
Speaker 1 there might be secrets I've stumbled upon
Speaker 1 in my time down in the kitchens
Speaker 1 that you could be interested in.
Speaker 1 So
Speaker 1 think about it.
Speaker 1 Swapsies
Speaker 1 are available.
Speaker 1 They turned back toward the kitchens
Speaker 1 and I looked down
Speaker 1 to where Sycamore was sitting on my foot.
Speaker 1 My mouth was hanging open.
Speaker 1 Could Chef
Speaker 1 know
Speaker 1 things about the inn
Speaker 1 that I didn't?
Speaker 1 Sycamore's tail twitched with interest
Speaker 1 and we both wandered back
Speaker 1 to the trays of coffee cups and sugar bowls.
Speaker 1 I took one
Speaker 1 and made my way
Speaker 1 to our winter breakfast room,
Speaker 1 where the fire
Speaker 1 was already burning bright.
Speaker 1 As I laid out cups and bowls,
Speaker 1 the sun began to rise
Speaker 1 over the snowy landscape.
Speaker 1 The weekend had just begun,
Speaker 1 but
Speaker 1 it was promising
Speaker 1 to be an exciting one.
Speaker 1 Sweet dreams.