The questions we couldn't answer — until now

If the jury didn't hear it, we couldn't talk about it. That's why for weeks we have left certain questions unanswered, even after getting them hundreds — sometimes thousands — of times.

Today Stocky and Rachael lift the lid on these topics for the first time: why manslaughter was not an optional charge, where Erin Patterson lived during the trial, whether a certain novel was found on her bookshelves, and much more.

If you've got questions about the case that you'd like Rachael and Stocky to answer in future episodes, send them through to mushroomcasedaily@abc.net.au

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It's the case that's captured the attention of the world. Three people died and a fourth survived an induced coma after eating beef wellington at a family lunch, hosted by Erin Patterson.

Police alleged that the beef wellington contained poisonous mushrooms, but Erin Patterson said she was innocent.

This podcast follows every development of the trial as the accused triple murderer fights the charges in a regional Victorian courthouse. Reporters Kristian Silva and Rachael Brown and producer Stephen Stockwell are on the ground, bringing you all the key moments as they unravel in court.

From court recaps to behind-the-scenes murder trial explainers, and post-verdict analysis, Mushroom Case Daily is your eyes and ears inside the courtroom.

To catch up on all the evidence from the case, go back and listen to all our Friday Wrap episodes:

• A tragic accident or ultimate betrayal? Our Friday Wrap
• What happened to the leftovers? Our Friday Wrap
• Death caps, DNA and drama: Our Friday Wrap
• Everything you need to know about Erin's messages: Our Friday Wrap
• Key moments in the case so far: Our Friday Wrap
• Explaining Erin's evidence: Our Friday Wrap
• The biggest moments of Erin's evidence: Our Friday Wrap
• Kill them all, or reconnect? Our Friday Wrap
• Judging Erin's lies: Our Friday Wrap