Salt & Straw 2 with Saylor Curda and Tiana Okoye

2h 9m

Saylor Curda (@saycurda) and Tiana Okoye (@tianaokoye) of Twisted Metal joins the 'boys to talk pickles and video games before continuing Twisted Monthal with a review of Salt & Straw.


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Sources for this week's intro:

https://www.portlandrealestate.com/blog/portland-or-nicknames/

https://web.archive.org/web/20140308005302/http://www.ohs.org/the-oregon-history-project/historical-records/portland-rose-festival-1910.cfm

https://rovology.com/united-states/oregon/rediscovering-the-rose-city-portland-oregon/

https://www.rosefestival.org/p/about/history

https://saltandstraw.com/pages/about


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Transcript

This is a headgum podcast.

Want to watch this episode?

Check it out on our YouTube channel by going to youtube.com/slash doughboys media.

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In 1889, inspired by socialite Georgiana Burton Pittock's fondness for the flower, the similarly phenomenally named Frederick Van Voorhees Holman founded the Portland Rose Society.

By 1907, roses had become so associated with Oregon's largest city that local officials began an annual Rose Festival, a still ongoing tradition, as the city shifted over the decades from Northwest Frontier Town to Pacific Shipping Hub to Mecca for underemployed beardos.

The tradition has earned Portland its most well-known nickname, Rose City, coexisting with its other nicknames, Stumptown, a reference to the forest clearing pioneer era, and Rip City, associated with its NBA franchise, the Portland Trailblazers, whose arena was called the Rose Garden until corporate cash renamed it the Modus Center.

And it's in the Rose City where, in 2010, cousins Kim and Tyler Malik opened an ice cream cart in the hipster-populated Alberta Arts District.

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Sure sounds better than mealworms and dog cum or whatever the fuck.

This week on Doughboys, we return to Salt and Straw.

Welcome to Dough Boys, the podcast about chain restaurants.

I'm Tiger Weiger, along with my co-host, Raider of the Lost Fridge,

the Spoon Man, Mike Mitchell.

I thought it would maybe fit the theme of the month or something.

I think we kind of just have some generic roasts here.

Did you want something specifically Raider of the Lost?

Raider of the Lost Fridge, Alts.

Indiana Mitch and the Temple of Food.

Okay.

All right.

You're laughing too much at that.

Indiana Mitch and the Last Croissant.

That's, I like that.

That's my favorite.

Pretty good.

Nothing for the bad ones.

Sorry.

Patrick, roast at birdfuck.com.

I guess the bad ones mean four and five.

Kingdom of the Crystal Skull,

Kingdom of the Crystal Hot Sauce.

That's pretty good.

What, Dial of Destiny?

Diet of Destiny?

That means I like love, like, I love hot sauce.

I don't know.

It's a big guy thing that he just wants to like drink hot sauce, I guess.

Is that what the joke is?

I guess so.

I mean, I like crystal hot sauce.

Hold on.

Yeah.

Speaking against crystal.

In the dial of, what did you say?

Diet of Destiny.

Dial of Density.

Dial of Density is pretty good.

I'm not going to help you.

I'm not going to pitch on making fun of me i don't want to do this why it's twisted monthal twisted monthal rolls on as season two continues there's been people

i so we look we're having uh cast members on episodes uh for every episode in the month of august that's right

um and uh

There were some people that I reached out to and I said, Twisted Monthal.

And then they were like, wait, it is Twisted Monthal?

I thought that was just a typo.

And maybe it was one of you two who thought that, that it was just a typo.

But I was like, no, we're calling it Twisted Monthal.

And they're like, oh, that's dumb.

No, they didn't.

The other person thought it was dumb.

I'm pretty sure.

It was calling me.

Maybe it wasn't you.

Monthal.

Twisted Monthal.

Speaking of cars, Wags, I saw F1 last night in 40X.

Wow.

How about that?

Yeah.

What'd you think?

It was good.

You know,

it's a good 40x movie.

They really, they're really...

My issue was not to get too gross here,

but I had a huge soda.

Okay.

And then I'm, you know, filled up with with piss.

Right.

And then this thing is like sloshing the piss around inside of you.

And I don't really

enjoy that that much.

It was not fun.

Did you hold it?

I did.

I did hold it.

I held it to the end.

Because you were in a half hour.

You were engaged by what was happening.

You didn't want to take a bathroom.

Yeah, I mean, it's a fun movie.

I think it's just a fun movie.

I don't think it's like a great movie, but it's a, it's, it's, I think you just enjoyed the ride.

I did, I did, I did enjoy it.

You kind of like being full of piss.

Yeah, I mean,

the Kool-Aid man.

Stuff moving around in there?

Jesus Christ, like the Kool-Aid Man?

oh yeah.

It wasn't wasn't like there wasn't piss like near my head.

It was all it was down.

It was in the proper piss places.

Sure.

I don't know.

Well, I don't know.

Is that not where everyone pisses from?

The top of their head?

I was not that filled with piss.

But

the 40X to see, if you want to see F1, fun to see it in 40X.

You think that's the move?

I've heard it's good in IMAX too.

We're very much dating this episode, which we're recording, you know, earlier than release.

F1 is probably still out in theaters at this point.

How many Fs do you give it?

One to five?

Wow.

I'd say F3.

Maybe F3 and a half.

Yeah, it's good.

It's good.

It's a fun movie.

Fun movie.

Yeah.

They should put our show.

Does the F stand for fun?

Is F1 or is it supposed to be one?

Fun one?

Yeah.

You're not fun.

And like, you're like, the sequel will be fun too?

Yeah.

I mean,

you want my real answer?

Yeah.

No.

No, that's not what it stands for.

You fool.

I think it stands for formula.

Oh, formula one.

Formula one.

How about that?

Hold on a second.

Our guests did not know.

Listen, he said, How many F's do you give it?

Yeah, yeah.

So when you hear that, I'm going to be like, and you say three, I'm going to be like, he gives three fucks about the movie.

Do you even give an F?

Do you even give a fuck about F?

I give three fucks about the movie.

I give three fucks.

I do give three fucks about the movie.

Wow, how about that?

I do give a fuck.

I give three fucks.

Wow.

And it's a.

Everyone, Mike Mitchell gives a fuck.

I give a fuck.

Maybe it does stand for fuck one.

Who knows?

I can't wait for fuck two.

You in college.

I'll tell you, in college, I'd not say, I can't wait for fuck two.

I was looking forward to F1.

I was not.

Let's just say

there was the texter ball that would crack at Ithaca if you graduated version.

Let's just say

I was closely expecting it on the way out of college there.

I was very nervous the texter ball was going to crack up.

I didn't do great in college as far as dating life goes.

And you know what?

Transferred over to my adult life wages.

It's still not doing great.

But, you know, sometimes, you know,

sometimes I get the ladies, you know what I mean?

What's that?

Who's this guy?

Sometimes this is a funny thing.

What is his voice?

What is this voice you want to see?

He sees F1 once and turns into the side.

No, not the sign.

He turns into Brad Pitt.

What's going on?

That's right.

Sometimes I meet the ladies every so often.

What did that bass do to you?

You know my deal.

I'm a volsal.

I'm a voluntary celibate.

You know that about me.

Yeah.

And you're the same, even though I know you're married.

Wags, let's hit him with a drop because I'm now turning red in front of our guests.

We've discussed my life in general too much.

That was just your hue.

Okay, here comes the drop.

Today, on Do Boys, we're talking chilies.

Sorry about this.

It was a tough year, but we're gonna come out of this.

All right, you're fucking insulting me.

This is it.

This is the last one.

Wagger ate a piece of my mask cheese without me wanting permission.

Dude, he's helping you.

Just want to shame tea.

When we first talked about doing this podcast, you and I were at the Cheesecake Factory at the Grove.

I wish we could go back in time and kill those two.

I wish we could go back in time.

This is short.

You got to save just that.

Just that clip.

Dear Doughboys, thanks for 10 years of laughs.

I'm glad you didn't loop her yourselves yet.

Regards, Brent, New Hampshire.

Brent, good job.

That was a nice drop.

Well crafted.

It was well crafted.

Nice vibes.

It's not your fault that we have co-workers that I am just going to be embarrassed in front of for the entire episode.

How to hoe to Spoon Nation, speaking of which,

just saying nonsense that doesn't even make sense to them.

Wigs, we should get to our guests.

Drops at birdfuck.com.

Yes, very, very excited to have appearing on the podcast for the first time from Twisted Metal Season 2, now streaming on Peacock, Sailor Bell Kurta and Tiana Koye.

Thank you both so much for being here.

Thanks for having us, man.

Cheeks.

Thanks for having us.

Wow.

Wow.

I'll buy you soda later.

All right.

Let's not waste any time.

Let's talk pickles.

We're talking.

Pickles.

Yes.

Before the show, you both were talking about how much you have, how much enthusiasm you have for pickles.

Sayor, you have a pickle sweater.

I do have a pickle sweater.

I really wish I brought it.

We wish you wore it.

We'll be honest.

We wish you wore it as well.

It would have been good.

It would have been huge for us.

I'm kind of embarrassed.

I wear clothes based on what I think the people I'm going to see will like.

The reason why I wore what I wore to Patty's premiere the other day was because it had horses on it.

It was like a blue jean jacket with horses all over it.

And I was like, Patty, I'm going to love this.

I have to walk.

So when I knew I was going to see her, I was like, oh, I have to wear that jacket.

Now I'll know.

The next time I see any of you, I'm going to be like, oh, pickle sweater.

I love it.

It's great.

It's great.

And I also just love pickles.

I mean,

you were saying that.

If you're at Disneyland, you're getting a pickle.

Exactly.

Are you a pickle freak?

Do you know what?

I love pickles.

Okay.

All right.

Yeah.

Like, I want all the pickles.

Yes.

I'm a pickle fan, too.

I'm a pickle fan as well.

Yeah.

I was saying that I'd broke pickles, please.

I broke my water fast and I was eating pickles.

It was the first thing I ate.

And it was hurting my throat.

They were there because I wasn't used to having.

Well, you're supposed to chew them.

I don't know if you know that Mitch but you're supposed to you're supposed to chew it you know everyone I have on the pot I just get no damn respect

uh

I respect you though you don't

you know you were rolling your eyes as you said it

I will say I sailor I think we met

We met once before in the Toronto show.

Tiana I can't remember if we met there or not.

I wasn't there.

Yeah, but like, but I'm basically interacting with you both for the first time today, and immediately you're both just dunking all over Mitch.

But it's with love.

Yeah, yeah, yeah.

Yeah, it is with love.

There are some people we do it to without love.

That's lovely.

And you would know.

Yeah.

But you're not one.

I get dunked on pretty quickly when people.

This is the issue when I went to Indigo.

Immediately I was like, all right, new place.

I'm going to be a new me.

And then immediately I'm getting dunked on left and right.

Sucks.

This is the way my life goes.

You're so easily dunkable.

You do it to yourself.

Hey, hey.

You know how we were just saying, you know, who's, you know, gives dunkable energy.

We didn't say it in exact terms, but Anthony Mackey.

Yes.

Easy person.

So, you know what?

That's just more traits that make you two exactly alike.

Yeah.

You know, you're in some of the things.

Yeah, sounds a lot like Captain America.

Thank you.

Anthony Mackey.

Do you think Anthony Mackey likes pickles?

That's a great question.

That's actually a great question.

I thought you were going to say that.

I could see Anthony Mackey liking a pickle.

Yeah.

I can't tell if Anthony's a picky eater or not.

Anthony, we don't know.

Look, I just feel like we got to ask every guest this month if Anthony Mackey likes pickles.

I'm going to get some sense there.

That would be, that is a good way.

Or it's just meat.

Just meat.

He just likes meat.

He might be a carnivore guy.

Yeah.

Sure.

Yeah.

I mean,

he's in very good shape.

I don't know if, you know what I mean?

But pickles are so nothing.

They're like zero.

They're almost, you almost burn the calories in them.

Yeah, yeah.

And if you get a super sweet one, like maybe you get some extra carbs.

But I mean, for the most part, I think they're pretty.

a lot of sodium.

That's a great point.

Pickle juice is great for you.

I was going to say, isn't pickle juice like this is what my dissertation is going to be about, actually, pickles.

They're like, it's like one of the best things for you, I think.

Pickle juice is very good for you, also great for a hangover, pickle juice.

Yeah, yep.

And when you're drinking, and when you're drinking before and after.

That's right.

Take a pickleback.

Have you ever had a pickleback?

Yeah.

Okay.

No, I haven't, but you know what's actually really funny?

When I drink at home, which isn't often, but sometimes I'm just like, let me have a fun night by myself.

When The sailors drinking at home.

I will always pull out a jar of pickles and I will take a shot and then I'll eat a pickle.

Yeah,

take a shot and eat a pickle.

Like, it is like my chaser.

That's that's a lot of so I'll put you back.

You can take a shot and then eat a pickle.

Yeah.

So I so you are doing you're doing it the hard way.

Yes.

I always do it the hard way.

There's a lot of people that do a shot of whiskey and then pour pickle juice in another whiskey?

A shot of whiskey and then it's supposed to be whiskey?

Yeah, that's what I was going to have.

I'm doing it all wrong.

What is the beverage of choice here?

Tequila.

It's

I've heard of people doing picklebacks with tequila, too.

Yeah.

Okay, thank you.

Can I be psychotic?

Can I be insane and say,

most often

it's cinnamon whiskey?

Cinnamon whiskey.

Firewall.

Sailor Italy.

Firewall.

That's disgusting.

Yeah, I know.

I know.

I figured it would be.

Most

alcohol just like makes me feel so sick when I drink it that I can't physically get through the act of drinking it.

You could not go into bars when we were in.

No, I could.

I just never willingly.

Oh, really?

You hung out.

I did.

I did hang out.

I did hang out.

Is the drinking age younger in Canada?

Is that what it is?

I didn't think you were 21 last year.

You were.

I was not 21 when we were in Toronto.

Oh, okay.

But the legal drinking age in Toronto was, what, 17, 18?

I don't know.

So I was going out with you.

I think you maybe were just breaking the law, honestly.

Oh, my God.

There might be a monkey at your door when you get there.

We would walk up someplace with Danny and be like, and he would whisper in their ear and then just let us all in.

I didn't like, but it was, it was all legal every second.

Or the doorman would throw him to the street.

Even then,

I don't know how many.

Oh, my God.

Crazy, crazy story.

Wait, wait.

There was a guy who

was like a producer who was like

in charge of the cast.

And then he was like he was like i'll get you into this bar and like a couple minutes later like

threw him on the street

love him you i mean you you had a terrible time in toronto right or you didn't like

for a lot of it i thought people were mean i i i was having i was having a hard time in toronto

yes and and when i got there i was like this is canada right i was like this is like the place where everyone's like they're so nice like they're so nice like thank you you know yeah and I think like the first few days that I was there, I was like, I had like maybe three instances already of like either holding the door for someone or like holding an elevator, like all instances like that, where the person would like, you know, walk out or walk in and just give me like the nastiest look.

I know.

Like I'd be like, oh, here, like opening the door to like, you know, a coffee place and someone walking out and just going.

And like walking away.

And I just

like, okay.

What's your deal, Canada?

Live up to your reputation of being a nice place.

Why did you think the people were mean?

I might be more.

I was like,

I had similar, I had some similar issues early on where I was like, what the fuck's going on up here?

I don't know.

I mean, my first day there, a guy called me a psycho and he followed me for three blocks, but I think he was unwell.

It was on par with my stories.

Yeah, yeah, yeah, yeah, yeah.

I mean,

it was a similar thing where a lot of people I was running into were.

It's fine.

It's all fine.

Did you grow to like it?

I did.

I grew to like it.

I grew to like Toronto.

I did.

I liked it a lot after a while.

I was like, I had to get people following it.

But it took three

months.

Oh, Jesus Christ.

Wait, the what?

Say that again?

I said you're good with people following.

Oh, no, no, no, no, no, no.

No, no, no, no, no.

I don't.

Only Doughboys fans.

I'm okay with that.

But I grew to like the city a lot.

There's good food there.

And I met all of you guys up there.

There's a lot of good.

There's a lot of good stuff up there.

Yeah.

A lot of good love.

I like Canada.

Yes.

Don't be mad at me.

I like you guys.

I loved it.

I like Sparky.

We're talking about Sparky.

I crammed for the test today and I was listening to the Doughboys podcast that was recorded live in Toronto.

And I don't know.

I feel like for about a half an hour, you were trashing.

I really laid into Canada.

I really laid into Canada quite a bit.

I would say that I was still at my frustration point

when we recorded that episode.

Yeah, when did that happen when we were there?

That was pretty early.

I think it was pretty early on.

End of September.

End of September.

Oh my God.

It was almost at the end.

Oh,

it was, I was two months into being there.

It was pretty early on.

You know, some of it, some of it might have been residual me

having those jokes for a while and then shitting on it.

Like, I think at that point, I heard over there.

It was built-up energy that you were just like ready to tell somebody.

Yes, yeah.

Yeah, and it had to be on the microphone in front of like 100%.

In front of a thousand Canadians.

Yeah, yeah, yeah.

Let's talk Canada a little bit because you both spent a lot of time up there shooting season two.

Had you spent time in Toronto previously?

And like, what did you come to like about the city in particular from a food standpoint?

Oh,

I love Toronto.

Wow.

In arrival, it has nothing to do with food, but what made me so comfortable there was it was very similar to Chicago, which is where I'm from.

Right.

The architectural building standpoint, which is really wacky and messed up, was like very similar to the wackiness in Chicago.

Felt very at home.

I, I had a good time with the food.

I feel like I didn't go to the best places because half of the time I was so exhausted that I was like, oh, there's a Burger's Priest next to me.

Thank God.

Or like anything that I could get my hands on.

I never went to Burger's Priest.

Really?

I loved it.

It actually was great.

The first time I got it was...

The first time I got it was when I got sent home on because of my injury and Danny personally like drove behind the car that took me home back to my hotel to like be there to be like settle me because I was there alone.

What did you get injured on?

Oh my God, I got injured.

Not in my head.

I hit my head.

Oh, man.

We were doing a

green screen and it was me and Chucky Floop.

And I think this happens in like the second or third episode.

But anyway, we're driving and I'm just really in it.

I'm really there and cars are getting hit and whatever.

There's a metal handlebar that sticks out of the like, you know, really, really old car that I'm driving.

And I just like bump up and I hit my head on it.

And I'm kind of like, oh, ow, like that hurts.

And that's right when he calls.

And this is

who is doing it.

Not Bill.

Phil.

Thank you.

I was like, his name rhymes with Bill.

So it might have been episode like two or maybe three, four, five.

Oh, I don't think it was that.

Two.

I think three, maybe.

How bad was it?

Do you remember any of Canada or is it all kind of wiped out?

Yeah, it's all we were in Canada.

No, it's Canada was lovely.

I loved it all.

That was crazy, though.

And like, I definitely, I immediately thought that I had like drawn blood.

I was like, oh, man.

Like, there must be blood streaming down my face.

And it hurt so much.

It was insane.

And yeah, they sent me home.

The whole point of this story was to say that Danny got me Burger's Priest.

We love this will make you feel better.

And then you were healed.

Thank you.

And then I was better.

And then everything was fine.

Thank God.

Justin Metal, I'll say this.

I tired my daddy.

When Joe and I were like halfway through the season, we were like both like limping and messed up.

And we were like, well, season, like, it's another twisted metal season because it is physically, it's not an easy show.

It is a tough show to film.

Like,

you're running around.

And,

yeah, I mean, I did, like, Joe would throw me up against, I say this all the time, but Joe, as a big guy, I don't get the experience of like being kind of like handled like a child.

And Joe is one of of the people that can easily do that.

And it's kind of nice for me.

It's like

you're just getting thrown around the bed.

I like it.

It was fun to get, it just made me feel like a little kid.

He's like, get what you're saying.

I'm not as big of a guy as you, but like, I'm a sizable man.

And, like, yeah,

no one's carrying like a baby.

It's nice to feel small sometimes.

As much as you would like it, no one's carrying like a baby, and you don't have a little bottle in your body.

Little baby.

He would love that more than anything.

But, but, Joe, Joe would, like, there's a scene where Joe like throws me into

the ice cream truck.

And then we're just in that.

I mean, that ice cream truck itself, you guys are lucky that you never had to be in that thing.

It is just like, it's, it's, oh, shit.

You do have to be in that.

Yeah, I'm sorry.

You do have to be in there.

Oh, I did.

That bitch was crazy.

I actually was dying to get myself into the ice cream truck.

So Joe gave us some context on it previously.

It's a converted mail truck, right?

Yes.

It's hot as fuck.

It's a mail truck.

It's a converted mail truck.

That's awesome.

And we were just like, I have so much respect for, I already have respect for people who deliver mail, but then there was in these old, older models, there's just no AC.

So they get so,

so crazy hot.

And when we were in New Orleans, it was so, so, so bad.

But then also, the inside of it is like rusty weapons on the wall.

And then they're like, okay, so like you're going back and forth.

So you're like bouncing from wall to wall into just like rusty weapons.

I'm not going to get the shot.

Is that sure?

100%.

That was a part of it.

One of the days was just such a pain because it's such a dinky little truck that when it was r pouring rain and all of it was just like getting all inside the truck and

that was where we were supposed to be.

That was our last day.

Yeah, that was our oh yeah, that was the last, last day.

That was just difficult.

See, I was lucky.

I got a little bug.

I got a Volkswagen beetle.

That rules.

And

the other guy.

Yeah, yeah.

So, and I know we have to be like light in terms of content for the season, but like, like, what, like, what are you, you're actually doing stunts stunts or, or like, you know, involved in that with it with this car you're driving, right?

Yeah.

What is that process like?

Okay.

So we have like a couple stunt directors

or like coordinators.

Um,

so there's like the drivers.

So there's all of that stunt work, which is very specific.

And there's people that like handle that

and will step in if something's like a little too dangerous.

Sure.

Um, but day one, I mean, I was put in a car to drive around on,

there was like this big open field.

I think we were close to Hamilton.

Are you two texting each other right now?

No, I was like, my God.

You know what I mean?

It didn't look like that.

I saw Mike on his phone, and so I was about to text him and say, like, get off your phone.

I just see your eyes lying up being like, Tiana's full of shit.

She never drove a car.

I said, I text her, Tiana's doing a great job.

That's what I texted.

Yeah, Crow's doing a bad, great, a great job.

He's really clear.

Well, now the bit's destroyed, so I'm not going to text you that.

But get off your phone.

I was looking something up from the show.

Oh, okay.

Keep going.

Sorry.

I'm sorry.

I'm sorry.

No, I'm paying attention.

Yeah.

So we had like the those stunts, and then we had like physical fighting stunts, which is like

so fun, which I loved doing.

I didn't get to do all of them.

I had a

stunt double, and her name was Tiana.

Actually, why are you laughing?

Her name was Tiana.

That's about this.

That's the first text thing.

It's very funny.

Oh, just an inside joke.

We were texting.

Like, I was like, okay.

There were stunt doubles, but then also that we did do, we did do a lot of our own stunts.

But more importantly, let's talk more pickles.

Yeah.

We did tie it up.

I don't think, Mitch, I seriously don't think we got closure on pickles.

I don't think we did either.

I have a question for you guys about pickles.

You know how it's such a big thing now to like, you know, get a giant pickle, rip it open, and like put like that.

Like, it's like, either they put talkies, they put this like nice candy.

they put like all the like no

but like tahin and all that stuff you haven't seen any ever it's like wait guys it's i mean on tiktok i don't even know but they make it like i will look it up on tick tock because i bet i can find it like no i just like them regular yeah i'm usually taking those uh those bad boys

i think is what they call it where it's like they literally like look at that it's like a pickle that's like completely stuffed and so these people are gonna stuff it know what i mean okay do you get the ideas Like, yeah, I understand the concept.

I was going to say, like, have you guys ever tried that?

And if you enjoyed it, because every time I see it, I can't help but think that they're ruining good pickle.

Oh, you think they're ruining the good pickle?

I mean, that seems

for it.

I understand.

Say your word.

Yeah, it might be a hat on a hat.

It might be Ungopachka.

Like a pickle in and of itself is worth it.

Is that the word you're looking for?

That's the word that he loves to say.

I want a shirt that says a pickle in and of itself.

uh that i bought i'll take a spicy pickle like

yeah like the jalapeno

uh garlic yummy yeah those are fun yeah yeah actually a jalapeno like a pickle sounds really good actually

i have a pickle hat i just got a pickle hat recently that's cool mitch just right now like recently like right now

is that what you were doing on your phone you were buying i just bought i just bought a pickle hat oh okay what is it when you say pickle hat move it yeah is it like in the shape of a pickle or does it have a pickle it was for fran's birthday and she loved picklebacks.

So I have a pickle hat just like you have a pickle sweater.

So it's just a baseball hat that has a pickle logo on it.

Yeah.

A lot of fun.

Yeah, it's a lot of fun.

I'll wear it next time when you wear your pickle sweater.

Yeah, and you're going to wear a pickle shirt.

Will you remember?

Sorry, you're a pickle shirt.

What the hell?

I'll wear a pickle hat.

I'll wear the pickle shirt.

I think the pickle shirt with the pickle hat is just too much.

I'm just going to say it.

Look, I love pickles.

We didn't get into this enough.

At Disney World, you like a pickle.

You like one of those big pickles.

Tiana, what is, what's your, where do you, how do you like pickles?

What type of pickles do you like?

We were saying that you make maybe like the spicy pickle or they have a lot of flavor.

All right.

So recently I went to

this chicken place called Hall and Ray's.

Oh, yeah.

Helen Ray's.

Oh, yeah.

For the first time.

Yeah.

Wow.

So I love, which was so good.

Yeah.

More on that later.

But the pickles with like fried chicken.

Amazing.

A lot of fun.

It's classic combo.

Yeah.

Yeah.

I guess I'm just like a classic girl.

Like I really just like pickles on a sandwich.

Yeah.

Yeah.

How is on a burger?

I, that, that, that for me, pickles are so contextual.

Like like I would love them beside a sandwich, but also like on a burger, but maybe not on a sandwich.

I would have

to have a sandwich without pickles.

Right, right.

I have a great question for you guys.

Yeah.

What do you like more about the pickle?

The crunch or that little shot of vinegar that you get?

The crunch.

I like the crunch, yeah.

Yeah.

But I do like the.

I think I like the shot of vinegar that you get.

No, no, no.

Cause when you're having it in a burger, like the reason why you like a pickle in a burger

because you get the crunch.

But that's also what lettuce is for.

In more, even more of a sense, because lettuce has no flavor.

Yeah, but most of the time you're not getting lettuce in your burger.

Are you getting lettuce in there?

Unless you're getting like that spine, it's not going to be that crunchy.

Yeah.

The lettuce spine you're talking about.

Yeah, that's, yeah.

That's like what, you know,

giants would pull out of us if they wanted to put something in a burger, right?

Oh, yeah.

I mean, I guess you're right.

That is grim.

Like grisly image.

By the way, are you Like, giants would pull, like, if they were making a burger, they'd pull off.

Actually, that, no, that's empty.

I already, that's my second one.

I already finished.

You're pounding a Red Bull and a coffee right now.

Yeah, and I have a Diet Coke in the waiting room, and I just really, I need to get it.

No!

Sailor!

You are young because you came in before we got the ice cream.

You were having a diet.

Pepsi or Diet Coke.

Yes.

And you were eating chips.

And I was like, I woke up so tired this morning.

I was like, I need to get energy.

I almost never have Red Bulls, but every time I do have a Red Bull, I lock in yeah okay in case you can't tell i'm super younger right now

very locked in

but i just was like i want to be more really present and aware and a red bull helps me with that so i red bowl coffee another red bowl much like your character you are are you are mayhem you are mayhem causing some mayhem her character is mayhem wise that's right it's mayhem and doll face right and stew

yeah you have to make mine sound like shit but yeah

Yes, mayhem, doll face, and stew.

Jemmy, it's fine.

Blade danger and dip shit number three.

My blade or am I dangerous?

Take your pick.

I like,

it's a specific textural component to the pickle, though, right?

Like, it's got like a little skive, but then a crunch at the end.

Like, it's got both, it's got both elements.

Well, you do get that, you do get that from lettuce, or if you're a giant, a human sponge.

Which the taste is inherent to it.

Like, it's like, it's the the sourness is part of what I like, is that sourness can be really potent, can really cut through.

But also, if I'm having myself a hot dog, I like a pickle, you know, like a not necessarily a dill relish, maybe a sweet relish.

Yeah, good with everything.

One, you know, how people have really crazy food combinations where they're just like, oh, I like pickle and a cookie, though.

That's not gonna.

Great point.

Tiana's fucking fine art.

Teana just dunked on your theory.

One of my craziest food combinations is I like to dip my pickles in ranch because I also really love ranch.

Ranch is one of my favorite things in the world.

And if I had a ranch sweatshirt, I would.

In fact, I've looked into them.

I just haven't purchased them.

You've looked into ranch sweatshirts?

Yeah, are you kidding?

I feel like I could find one literally in my safari right now.

Or ranch.

Yeah, like a bottle of ranch or just like a...

Is it just like a

dope should release a ride on pulling called Ranchwear?

Ranchwear!

But it's a dressing?

Yeah, the dressing.

That's what I'm saying.

But it's a dress.

Yeah, it's a dressing.

Ranchwear.

And also, maybe it's good if, like, if you spill ranch on it, it will like, you know, it will just

like a cream dress with tiny little gray spots around.

Yeah.

A green hat to go with it.

What does it mean?

You know, when like the waterproof stuff, it will just like.

Oh, yes.

Yeah, I know what you mean.

What's that word?

Wicks?

Yeah, wicks off.

Yeah.

Yeah.

Yeah.

The ranch would just wick off.

Yeah, wick.

The word I was looking for was wick.

Say it again.

Wick.

Ah, wick.

All right.

Hold on.

Hold on here.

Yeah.

Pickles, you like them spicy.

You like them in ranch.

In everything.

Or in ranch.

In everything.

I don't trust people that don't like.

There's people that.

How do you not like pickles?

Is my question.

Apparently the UK is pretty divided on pickles.

There's a lot of people, like, they call them gherkins over there.

They don't like a pickled cucumber.

Really?

Yeah.

They call them gherkins over there.

They do, yeah.

But is it similar to olives where there's like just a percentage of the population that can't?

Could be, yeah.

You know what I mean?

Right.

Or cilantro, too, the soap taste.

But I don't think, I think they're just being

too

cilantro.

Yeah, you either.

I'm not a fan, but it doesn't taste like soap to me.

I just am not fond of the taste.

Amelia, either.

You have the cilantro gene?

I don't think it quite tastes like soap.

Although, if I get like a leaf of cilantro on something, like a full leaf, I really hate that.

I don't mind it, like, mixed into things.

Yeah, you don't like a little cilantro.

It does, I don't want to say it tastes like I put soap in my mouth, but it doesn't taste good.

Right, but I love it.

I don't have the gene where I like it.

There you go.

yeah me too i'm with you also you i feel like amelia you it could you could have the gene where it tastes like soap and you still would like it so i don't know do you remember when amelia thought she was getting free cheese samples and it was pieces of soap

oh my goodness wait what did the person do

was it like a person outside of like lush or something with soap and then they no it it was little it was little jars of cheese blocks and i ate one and it wasn't it wasn't cheese it was so it's funny that you say it was little jars of

cheese blocks.

But were you at a grocery store?

What was the context for this?

No, it was just

outside of a soap store.

Well,

can't help you there.

Some context, please.

Yeah, girl, that's soap.

That way he's like, that's not cheese.

It's soap.

It's a soap store.

I would eat a cilantro salad straight up, just all cilantro.

No, you wouldn't.

Yeah, I would do it.

Right now, wild.

Fine, order me a cilantro salad.

I'll do it.

Where the fuck do we get a cilantro salad?

We can get one at Sweet Green.

I'll eat the fucking cilantro salad.

I'll prove a point.

Mitch, I wouldn't believe you said I would eat a salad straight up.

A cilantro salad.

Don't dunk at me in front of my friends.

Sorry, sorry.

He's getting red again.

Okay, here we go.

Yeah.

You're the burger boy.

That's true.

I'm the spoon man.

That's right.

Pickle girl.

Your dad has

a much cooler nickname than both of us.

Yeah, yeah.

The Nigerian nightmare.

That's right.

I did not know this.

The Kansas City Chiefs running back, Christian Nakoya, your father.

Yeah.

Amazing.

Yeah, that's my dad.

Wow.

Crazy.

We got to ask, as far as eating goes, was your dad, I mean, you think of an NFL player.

Was he just,

he loves food, right?

He has to love food.

He, okay, he loves food, but he's a very particular man.

And he is a creature of habit.

So he

has the same thing every single day.

Oh, wow.

My dad was the same way.

Yeah.

My dad would eat a turkey sandwich for lunch every day.

That's what he did every single day.

And like growing up, it was the same for me.

Like everything that I would get for lunch, it was like a roast beef sandwich about that thick with like a slice of cheese about that thick thick.

He would make it the way that he liked it.

Yes.

I'm like, dad, I can't eat all this.

And he's like, eat it.

And I'm like, I can't.

This is a lot.

That's a lot of meat for a six-year-old.

What are you doing?

I mean, we'd be in Hog Heaven.

Wow, exactly.

That sounds fantastic.

Yeah.

But yeah, you also said that your dad had, and this is, we thought this was very cool.

He had his shoes up at Appleby's.

Yes.

Oh, no, because we were talking earlier, and my dad is kind of obsessed, I feel like, with

chain restaurants.

So

he's just a creature of habit, like I said.

So it's like, it's comforting because you know you're going to go to a place and it's going to be exactly predictable, consistent.

And that's one thing we do, we evaluate on Mitch, when we're talking about these chains.

It's like, are they consistent across locations?

That's one thing your TICS says.

Yeah.

It's an important part of our thesis with Doughboys.

A thesis statement with Doughboys.

Are they consistent across the thing?

Uh-huh.

But he said.

So he loves, loves Applebee's, loves Mimi's Cafe,

loves Lucille's.

But Applebee's in our hometown, the way that it used to be set up was that there was like hometown heroes.

And so there were jerseys, there was like photos, signed posters, and

shoes.

My dad's shoes were in the corner.

So, you know, while you're having your like grilled cheese, you can just like look up and there's Christian Aquoy's shoes.

They were in the high corner.

yeah, where they held up with they were in a box,

they were like in a box.

That's amazing, yeah, that's amazing, like right next to like a poster of him, like this really famous one of him with like claws, um, like breaking a um, a football.

And there's like players underneath a bed that kind of

has a pattern of like a maze, you know.

So, he was your family was dining in at this Applebee's where his memorabilia is.

Yeah, he loved it.

I can't tell you how cool I think it is.

I mean,

that fucking rule.

I think that rule

would be a dream come true, I think, for either of us.

If they put our shoes up,

they put these fucking ratty-ass shoes up in a local.

No, no, those aren't bad.

They need to be replaced.

They're near their end.

But I could see those in Applebee's.

You have your Celtics hat.

That's what there you go.

Yeah.

Yeah.

Man.

It has to be something like signature to you, I feel.

That's what the thing is.

If there's a restaurant in Quincy who wants my shoes, I will give them my shoes.

I don't know is that like sanitary is that like okay

if you put them in a glass box or something because it's still weird it is weird i think it's weird on that note mitch we did george lucas talk show when we did that charity uh live stream and we auctioned off a pair of our socks one of mine and one of yours and someone spent fourteen hundred dollars on it that's right

Like off your body?

Yeah, no, like I was like, this is a worn sock.

Like I took it out of my hamper.

So

that does not seem sanitary.

And also, that person is, I guess, very charitable, but also very depraved.

Like, what are they up to with that?

Yeah.

I mean, I think that they're putting that sock on, but not on their feet.

Oh,

no.

You're fucking that sock.

Yeah, for that much?

They're going to get good use out of their socks.

They're like doing voodoo with your socks.

Oh, shit.

Oh, my God.

Emma, why'd you put that in my fucking sock?

You got to look at your sock back.

Hey, cut the shit.

Don't do the COVID with the sock.

Don't do that.

It's not cool.

That's what you're doing.

Cut it out.

I don't want.

Don't do voodoo on me, please.

I can't tell you how many episodes where I've begged people not to do voodoo on me.

It happens all the time.

Wait, wait, there's what we're in dad territory.

Say, you also have a notable father.

You tell us about it.

Yes.

Yes.

Wait.

Yay.

I love talking about my dad.

He's just such a cool dude.

He was the first Korean-American general in the Army Reserve.

Wow.

He still has like a very, he's retired now from the Army, but is still like has a very like prevalent position uh and like you know he teaches a lot of classes and he's also a professor as well both my parents are professors

technology and um

is just like has been all around the world i just got back from a trip to korea with my family and this is where he was raised which is here he was from um

no i'd never been wow he was adopted when he was 13 and moved to the states but he like like he lived on the streets in Korea because he was kicked out of his house when he was a young boy.

Oh my god.

And just like made his own story for himself, like in America and, you know,

became general and like had five kids and like, you know, all this crazy stuff that it is very like, it's so funny when someone mentions their dad, I'm like, let me talk about my dad, too.

He's so old.

That's true.

You have, you have, yeah, that's, that's, that's an incredible story.

And

your four siblings.

Yes.

Are they all girls?

Three girls, one boy.

But they're all actors.

It's an acting family.

Yes.

My oldest sister doesn't act anymore, but the rest of us, she used to be, though, an actress for a few years, as well as us when I was younger and everything.

And yeah, now it's me and some of my siblings still trying our best to crawl our way up to the business.

Yes, Mike Mitchell, you have a question?

I have a statement.

Yes, statement.

I was going to say this.

When you're in Toronto, and you would say I have a nice voice-wise.

I don't have a bad voice.

It's a nice voice.

It's a singing voice.

When you go to karaoke with someone who's performed on Broadway, was in Greece Live on TV,

and someone from high school, the musical, the

musical, the series.

Yeah.

You're going to get blown out of the fucking water by these two.

It's insane.

Yeah.

It was incredible.

I couldn't.

I was like, you know, I was getting up there.

I was like, I'm going to sing some oasis or some bullshit.

And try to impress them.

But to be fair, you can sing.

Oh, that's very kind of you.

Because you guys are going to be able to get it.

At karaoke.

Oh, he wants to.

I kind of want to, but I don't know what to say.

All right, here we go.

Here we go.

Take me out to the ball game.

Smart to go public domain.

You're not going to get demonetized on Spotify.

All right, now you guys, now you guys are going to each sing a verse of Take Me Out Out of the Ball.

You can hear how good they are to put you on the spot.

No!

I just wanted you to sing.

All right, that's fair.

Fine, I'll do it.

Okay, now you're turned.

Take me out to the crowd.

Wow.

See?

They're not following us.

They're not doing it.

Buy me some peanuts and crackers.

Taylor doesn't know the words.

Taylor doesn't know the words.

Shut up.

I'm out.

I don't care.

Yeah.

Can I be honest with

That's the worst I've ever heard both of you sing in my entire life.

What do we want to use?

Don't be mean.

I just feel better, Mitchell.

Try not to show us up.

Yeah, Michelle.

Come on.

We sound like shit.

We also look like shit.

Waggers are like a little bit more.

It's exciting about karaoke, though.

It's like, I enjoy it, but I also am not...

I'm not trying to.

Did I?

Did it seem like we were showing off when we did karaoke?

No, honestly.

You know what I mean?

It's always my fear.

We were also like the first three to show up that day.

Yeah.

It was just the three of us.

And then me and um, I'm usually the first guy there.

We sang a duet.

We did start it.

We did wait.

Did we do wicked?

No, we started with Take Me or Leave Me, which, of course, is like a big showy like song for funsies.

It's from Reds if you don't know.

Our voices weren't shot yet.

Yeah.

So I was just like forcing the belt out.

It was fresh.

It was fresh.

It was good.

So fresh.

I get what you're saying, though.

Like your performer in state, because you don't want to be like Hammy up there.

You don't want to be like, I'm trying to put the spotlight on me, but you also want to do a good job.

So it's like, it's like that balance.

You guys were very, very, very good.

And very, super talented.

And it was great.

I enjoyed watching it.

And then also.

Everyone could sing.

Everyone went around.

It was kind of crazy.

Like, everyone.

When Mike Shaw, you know, Mike Shaw is kind of a more quiet guy.

You know, he does, you know, he's loved it.

I guess he's not loud and annoying like a lot of the other comedians that were up there filming stuff.

Sure.

Jono.

Me, Jono, Lisa.

We're all going to be talking and be loud and annoying.

And Mike Shaw is kind of like quiet.

And then he came up and just sang a

beautiful song.

yeah it was fantastic no he sang like usher nope backstreet boys yeah that's right oh yeah

I want it that way didn't he also sing like a very legit song at one point like we sang

we sang um shallow i think maybe that's what it was yeah taj came in and had a great voice too

karaoke was first time ever karaoke too his first time karaoke he came in he was like i was like going through he was like visiting multiple weed stores and then he came in he just belted like this

perfect song i was like after ripping a bong can you imagine

just fresh off the bong it sounds like

wow um wise you you commented that uh

that your guys are both very talented way more talented than us but then also you commented that we also look like shit you wanted to make yeah we do yeah that we both like shit yes and i felt it very much so when uh i was eating ice cream and there was just ice cream in my beard the entire time well also we like you were you say you say to amelia i don't like any ice cream in my beard and amelia says

neither do I.

And we're like, what do you mean?

And you mean you don't like seeing Mitch get ice cream in his beard?

I don't like watching other people get stuff in their beard.

I'm with you.

Yeah, I know.

I don't like that.

You have to say something.

Yeah.

And you're going to feel weird about it.

But I'm going to say something because I'm like, oh, I want you to hear.

I'd like that so much.

Wags will always say something to me.

And I appreciate it.

He said it to me today.

He said, there's cone in your beard when I was talking to you guys.

And I get out of the cone fragment.

Yeah.

But the cone is intense.

There was a a full cone.

A full cone.

One full cone.

One full cone.

A full cone cone just hanging in there.

It was before we got to ice cream.

I came in and I was

on my beer.

Wow.

But yes, you guys are both very talented singers and actors.

Yeah, don't forget that part.

Sorry, both parents of actors as well.

In Grease Live, in high school music,

series.

Whoa, that was fast.

I know.

I'm learning it.

It's so hard that you just keep saying Grease Live.

Grease Live.

Grease Live.

Why?

Because I was like in the ensemble with a neck brace.

You know,

people don't come up to you every other day being like, you're the neck brace girl from you.

Right.

They do.

They do.

We're not far from one of the

Grease High School actual locations.

Yeah, then it's going to get bombarded.

We're never going to see her again.

The crowd's going to take her away.

We can't go there.

Like, we're going to be like, Hollywood, people.

And also, I'm sure a bunch of Doughboys fans will waddle up at some point.

Obviously, obviously.

Any high school we're at is a Greece high school.

Let's talk pickles.

So,

do you like the little chips?

Like the little, like, like a dill chip.

Yeah, yes, yeah, yeah, yeah.

Yeah, you split up.

Spear, are you going spear or are you going chips?

I go spear.

I think spear.

I like them both.

I like them both.

But I mean, like, like, like, obviously, spears on a sandwork or I mean chips on a sandwich.

Chips on a sandwich.

But, but, but yes, like, fried pickles are a lot of fun.

And that was the thing that I didn't used to like that.

I used to thought, like, it was weird to bite into something, you know, that was crunchy and salty, salty, but then also was sour inside.

But now I'm like, I love it.

I love that soury burst.

Yeah.

Yeah.

What about like pickle chips, like fried chips?

Yes, yeah.

100%.

Love that.

No, no, no.

Like, they're like pickles.

Oh, they're just really

thin.

Or like French fry pickles.

Yeah.

I think that's what I mean.

Like, they're hard to do like my hands on them.

You never had pickle chips?

Like, just like really fried.

I don't mean like sliced.

You know what I mean?

Pickle fried.

Yeah, yeah.

Not like fried pickles.

Not like a battered fried spear.

That's what I did.

Yeah, yes yeah because I also they have fried pickles that are just like the tiny little circles yeah no no no I'm talking an actual pickle that is definitely I don't think yeah I've never I didn't even yeah I don't know about that wow I live in both worlds they're both fun yeah here's a question for you now that'll dip in ranch yeah yeah exactly now that um here's a question

where does the pickle go from here in my stomach

i mean

you know where does the pickle go i'm talking i'm talking pickle tech

What is the future of pickle tech?

No.

I'm putting it on my.

Pickle cost.

What's the future of pickle tech?

Well, also, what's your PowerPoint?

What did you say?

What was it?

You didn't say it wasn't a thesis, but what did you say you were organizing on the stage?

Dissertation on your writing.

Your dissertation.

I'm writing my dissertation.

On pickles?

That's all.

Yes.

We have two Bruins here, by the way.

Yeah.

Trouble Bruin.

Yeah.

We both went to UCLA.

Yeah, except

you were a math major.

That's right.

And I was a theater major.

So we were on different kind of different tracks.

Yeah.

Yeah, just a little bit.

You were a math major?

Yeah, I was.

Were you really?

Yeah.

You didn't know that?

Why do you have to say it like

that?

I've said it many times.

Yeah, like the three of us knew that right here.

You were a cinematography major with a screenwriting emphasis.

I was.

I was a cinematography major with screenwriting emphasis.

Do you feel seen and known and loved because you just said that?

Because he remembers because he knows.

Yeah, I know.

I do feel better.

To be fair, he knew when you couldn't have long COVID.

It's not my fault that he was a fucking nerdy-ass math major.

He didn't do anything with it.

You should go into math.

I worked in the video game industry for many years.

Oh, that's awesome.

Yeah.

What did you do?

What was your position?

I was a designer.

I started off as a game tester in QA, and then it was also answering phones and customer support.

And then I worked as a game designer for several years before I transitioned into this bullshit.

Wait, so what's your favorite video game?

Wow.

This is, this is, this is such a stat.

This is this is no, I think Recency Bias Ahoy, but I have recently, you know,

played through it twice in its entirety and love it so much.

And it's, it's constantly.

This game, I've put over 300 hours of my life into.

Baldur's Gate 3, I would say, is my current answer for favorite game of all time, but it always, it always should.

Wow.

Are y'all gamers?

Are those like narrative games?

Like you have to like story games.

Yes, yeah.

Okay.

That's, but that's what I lock into.

Like, that's what I, those are the games I always liked.

I always was more into a single-player experience, like, I'm reading a book as opposed to like a social experience, like a multiplayer experience.

I can't get into the new kart, the new Mario Kart.

Yeah.

And I don't care.

He and I both gotten switches.

I know I'm a 42-year-old man who's talking about being into Mario Kartik.

No, switch.

Look, I'm kind of over Mario Karts just as I'm kind of over Smash Brothers.

Like, I always get the new iteration, but they don't seem to get their hooks in me anymore.

But, Sailor, you were starting to say, were you talking about your game?

I was going to say, I feel like

progressively, each time like a new Mario kart comes out,

I get more and more disappointed.

Yeah, sure.

I like, because there's also, there's just such an innate and deep love for like the first and the other

when it was there.

Yeah.

That like it,

like, I want to love it and I want to like really enjoy it because in the OG, like I got everything down to a science where I was like, okay, I finished this.

Like, I know how to get like.

exactly the way that I need to through Rainbow Road and like meet everybody.

Sure.

That like I wanted new things to be more enticing, as exciting as they were the first time.

But I think they're just making like we're trying to like reinvent the wheel a little bit.

Yeah,

keep it simple.

You got to keep it simpler.

I feel like.

Yeah, I get what they're doing with the open world stuff, but it's just

made it, but also they should have made it more of a story mode or something.

Sure, right.

There was opportunity there and they didn't do it.

What do you mean?

I loved like the classic Mario, like Super Mario Brothers.

Are you a gamer?

Wait, wait, wait.

Do you remember when I brought my Game Boy Advance?

You played it.

I did play it.

Okay, so I like

it.

Refurbished my like Game Boy Advance, my old one.

I found it and I gave it a new body.

I was in this like very nostalgic period when we were doing Twisted Metal.

And so I found my old Game Boy.

I fixed it up and I got new games for it.

Well, not new games, but old games.

Sure.

And I brought it to set.

And that was like

my

scroll.

I want to play video games.

That was

you brought it to set and my mom and sister were visiting set and they were watching stuff.

And I was like, This is great.

And I just, I just played them, I played Mario and didn't pay attention to what was going on.

It was perfect for me.

Because I didn't want, you know, when you're on, you know,

you don't want to necessarily be on set when you don't have to be on set.

Yeah.

You've seen, you know, you get some downtime.

Yeah, yeah, yeah.

No, but I'm saying you were used to it.

And then my mom and sister were like, cool.

And they were watching you in a scene and you were being great.

But I, but I was watching Mario

playing her Game Boy.

I'm fine.

You weren't watching me, Mitch.

You hear in the background of T's close-up, do, do, do, do, do, do, do, do, do, exactly.

There was a moment where it did, I did it.

Hold on, hold on, cut.

Someone is playing.

Is that Super Mario Kirby?

Wait,

when you say the, I'm curious about both of you.

Like, when you say the OG, like, which Mario Kart are you talking about?

Oh, yeah.

I guess, I guess I couldn't name it exactly.

Right.

Were you playing on a GameCube on a Nintendo 16?

No, it was like, it's like, it's

like the first disc that came out for the literal Wii station.

Okay, sure.

That's what I'm talking about.

Wii.

Okay, because the original was like.

So it was like Super Nintendo, which is like, I remember playing.

Wiggle's pissed off right now.

You would have to blow up

the cards.

Yeah, yeah, yeah.

And I know that a ton of people have.

What are you texting again?

I'm looking something up again

for the show.

For the show.

I can't get away with anything on this damn show.

Wigger is pissed at you because of a.

Well, he has.

See, look, he has his fucking thing there as I do.

These are my notes.

And it looks professional.

I know, I get it.

Mine doesn't look as professional, but guess what?

It is just as professional.

And I can't find what I'm looking for.

Nintendo was cool.

I didn't grow up with a Nintendo.

I was like a PlayStation girl.

Okay.

So I had like Crash.

Crash Bandicoot.

Yeah, for sure.

I loved that game.

So that's kind of your way into games in general.

What's the old Mario entry you like?

Or when you're talking about playing on Game Boy Advance when you're playing?

Oh, on my Game Boy Advance?

Yeah.

Color?

Or wait, say that again.

What's the question?

What's the which Mario entry were you like into back in the day?

Oh, um,

Super Mario World, I think it was Super Mario World.

Okay, yeah, if it's on Game Boy Advances, yeah, wait, no, what was the one that was in the cartridge on the Nintendo on the original Nintendo?

There was Super Mario Bros.

on the NES.

I think it was that.

Oh, wow.

Okay.

Yeah.

I remember playing that at camp.

Wow.

Okay.

There you go.

Yeah.

Yeah.

That's, I mean, that was my way in.

Yeah.

Wait, your way was what?

The original Super Mario World

Nintendo.

Oh, sorry.

I was looking stuff up.

What did you learn when you were looking stuff up?

I learned some good stuff.

Oh, yeah.

A Texas sailor again.

Oh, God.

We should pivot to ice cream because

that's one thing we're done.

Unless you had something else you wanted to talk about.

No, Sweet Tooth's favorite treat, ice cream.

Is it really ice cream?

He's got a sweet tooth.

I mean, he has an ice cream truck.

He's really not obvious about it.

He's not obvious about it.

You're right.

There is no real ice cream ref well.

No, not really.

He doesn't.

He doesn't.

I mean, he wears a clown mask and there's a clown truck, but there is, he's not eating ice cream.

Ever.

Look, we'll bring this up later on.

Do you think he does it even in like

is he lactose intolerant?

In the first season, he's like.

Does he take his pills?

He takes pills.

That's what he does.

He takes, oh, does he take lactase?

Yeah.

That's a reveal.

Does he take milk?

Crazy people.

He takes crazy pills.

He takes crazy pills.

I'm not saying that.

I'm not saying.

I say crazy pills because he's taking a crazy dose of crazy pills together.

That's what we're trying to say.

Yeah.

But

Jesus Christ.

Keep talking about the mental health crisis in America.

Yes, that's not what I'm saying.

I'm saying.

Crazy pills.

That's not what you're saying.

He has a mix of

pills of different medications.

I'm on some of those crazy pills.

I don't think that they're crazy at all.

I think they're good.

They're good.

I think Sweet Tooth should take them more regularly and a better dose.

But he calls them like candies and Skittles.

That's what he does in the first season.

But you never see him, you never see Sweet Tooth with a cone.

I mean, we've never seen him with his face, his mask off.

So we don't have the opportunity to see him play it together.

He couldn't

stick it in there.

He could probably stick it in.

I mean, he could stick it in there if he wanted to, but there's no.

Yeah, how does he eat?

I've been walking on eggshells to not be a freak, and then you're the freak.

I mean, he could stick it in there if you want.

You're the freak in the end.

I try not to be.

I'm surprised it's me.

I'm the freak.

He could.

I'm sure he could, but we don't see it.

Maybe there's a season three, hopefully.

I think it's just assumed, but he likes ice cream because it's sweet and his name is Sweet Tooth.

And

in the apocalypse, ice cream, probably a hard thing to come by.

Sure, yeah, not readily available.

Yeah.

Yeah.

So, okay, so where do y'all stand on ice cream and your hierarchy of desserts?

Because for me, it's number one.

I like that's my favorite dessert.

That's actually amazing.

I might have to agree.

Wow.

Because I am not a big sweet person, actually, but ice cream will always get me.

I like my ice cream and my coffee sweet, and that's almost like it could also be like a little savory.

Exactly.

Especially at a place like Salt and Straw.

Yeah.

Yes.

Could be a little savory.

Like that.

Like I got like the honey lemon.

Yeah.

So good, so yummy.

Yeah.

And not even like really sweet.

Like it was very citrusy.

And

the ones that's not sweet, that's just like that really crazy, savory, like deep chocolate.

Right.

I don't know.

It's like insane.

I don't need a savory.

There was a tomato and gruery.

Gruer.

Gruer.

Gruer.

Wait, at salt and straw?

A salt and straw.

Wager had a taste of it.

Me and Emma both tasted it.

We did.

How'd you like it?

We tried it directly after trying a chocolate-covered potato chip flavor.

And I think we should have done it the other way around around because the chocolate was so strong and then the tomato Guerriere was like such a different flavor so I don't think I fully get I just what it was I can't yeah I think I can't I like I had to try a bite because I was like I have to see what this is but I don't think I'd ever order it yeah Tiana where how about you like where where in your hierarchy of desserts in your dessert tier list where where's ice cream I think I have different tiers okay yeah but it's pretty it's pretty high up there I like ice cream with like apple pie I want something that's a little warm with my ice cream.

What's like your number one sweet treat?

Tiana, I'm right there.

Just straight up, like, do you mean like a bar of chocolate?

Do you mean like a

chocolate?

No, no, this couch is aligning.

The jemmy couch is aligning here.

Yeah.

The jemmy couch,

which Saylor was very upset with.

She not only did you not get.

Not only did you not get Jemmy, you have to sit on the couch with Wager.

We have a lot of names about it too, though.

Unless we have to come up with a cool name for our couch.

We will.

The no-dog couch, maybe?

Yeah, probably the no-fun couch because no dog, no dog, equals.

That's insane.

I think we're having a blast over here.

I think we're having such a

Jemmy just left.

Somebody's getting left behind.

Somebody's having a lot of stuff.

That is actually pretty fucked up.

Amelia is in huge trouble.

That was really all that.

You can't even call it the Jemmy couch anymore.

That was your Jimmy's butthole right now.

That's the Jimmy couch over there.

Yeah, Jemmy is just showing a butthole.

Jemmy!

Jemmy, come over here.

Jimmy, come here.

Come here.

Come on.

Come to Uncle Wag's.

Come to Uncle Wag's.

Come here, Jemmy.

There's a gemsicle.

There's a Jemmy-shaped thing in the wall after she runs out of the room and Wag says, come to Uncle Wag's.

Is it anything chocolate?

We're talking like a chocolate chip cookie.

We're talking like a brownie and chocolate cake.

Okay, I'm not the biggest fan of brownies.

I love a good chocolate chip cookie, and I've been trying to perfect it myself.

Oh, wow.

Just iterating on different recipes.

Yes.

Where do you stand right now?

Do you do some brown butter or something?

Like, what is your secret?

I love a brown butter.

My secret is a tiny bit of molasses, actually.

Wow.

That's fun.

Yeah, because

I like it to be a tiny bit crispy on the sides, but I want it to still be like mushy in the middle.

Yes.

So when you break it apart, it's not all going to crumble because it's just overcooked, right?

It's just going to like

nicely bend.

That's my kind of cookie.

And now, and you're, you're just married.

Yes.

Congratulations.

Thank you.

Wow.

What did you you do?

What did you do food-wise at your wedding?

Ooh.

Well, we got married in Mexico in Tulum.

And so we just did like

grilled meats and vegetables and stuff, tacos.

It was great.

That's awesome.

Yeah.

Your lovely husband, Brendan.

I got very self-conscious.

It's Brendan, not Brandon.

No, it's Brandon.

Oh, it is Brandon.

Fuck.

I was about to get so nervous.

I was like, it's Brendan.

I'm sorry, Brandon.

I was about to blow Brendan with an A.

And I am a guy who's always saying, let's go, Brandon.

Yeah, exactly.

I thought that you would know.

I should know that pretty much off the top of my head.

That's your favorite phrase, right?

I was, I, oh my God, Brandon, I'm so sorry.

This is the thing that I always fuck up with Brendan Brandon.

I always,

and they, and people are very specific about it, too.

It's like a.

I know.

I don't think he cares too much.

Brandon.

If you had just,

he would have never picked up, you know?

I feel like it's always Brandon.

I should always go with Brandon over Brendan.

My mom is Corrine, and she always gets Corinne instead of Corine.

Sometimes she's got two shots.

Wow.

Brendan, I'm sorry.

Brendan, also, though.

Oh, my God.

False start.

For audio listeners, Jemmy is in the process of shifting couches.

She's potentially moving out of the couch with

a sailor.

Come on.

Up she comes.

There we go.

Tiana mispronounced Jemmy's name, too.

So we're both fucked up really bad over here.

I know.

I'm sorry.

I'm sorry.

Similarly, just as bad.

She's over there.

She sensed I got her name wrong in advance.

Brennan, great guy.

Also,

he had a lot to say about

the

coming here today.

He was like, what are you going to talk about?

And I'm like, stop it.

He's like, I'm the one that knows about all the food.

And I'm like, okay.

Right.

I'm the one who's had food before.

Yeah.

And he's like, I eat.

Great argument.

Is he a foodie?

And like, do you cook a lot in your home?

Do you go out to eat a lot?

Like, what is the routine?

Yeah.

We've been trying to cook at home just like you know for just just to cook at home for sure do you have any go-to dishes um lately we've been making like salmon bowls oh that's so it would be like yeah grilled salmon with some seaweed salad and edamame and like white jasmine coconut rice wow and some cute that sounds good as hell

thank you thank you maybe brandon's got a point

no but he does love going out i mean we were talking about how and raised he'll take me to like different spots that he's seen like on youtube you know you said we were gonna get back to how and rays did Did you do you want us to share your thoughts?

Have we all been?

Have you been?

Yes, we reviewed on the podcast with Kamale.

Oh, I'm sorry.

I missed it.

Damn.

You didn't listen to it.

You sounded like an idiot.

You didn't listen to one of our 500 episodes.

No, I'm sorry.

The fact that you listened to one is more than enough.

Okay.

So, my thoughts.

I haven't listened, so you'll tell me after.

Okay.

I love, I know it's Nashville-styled,

like fried hot chicken, right?

But it just, the chicken was good.

The chicken was good.

The spice was too much.

Too much spice.

What was

it?

Like mild.

Yeah.

It's too, it's hot.

It's still too hot.

And also the fries were seasoned the same as the chicken, which I didn't like.

I feel like the fries should be like ginger for sushi.

Like it's like gonna

cool it down.

Oh, I like that.

It's gonna like cleanse the palate.

And then you just like do it again.

You know what I mean?

Take another bite.

We also got way too much chicken.

Sure.

So we got like half a chicken and then we got some like chicken strips or tenders or something like that.

I preferred the tenders.

That was just easier to eat, even though I love a bone.

Yeah.

Yeah.

But

yeah, I also, it just, it was hard to eat.

And I don't like it when it's too hard to eat.

No, I'm, I, I, like, I like Halloween Ray.

No who else loves a bone?

What's that?

Who else loves a bone?

Who's that?

You?

Sitting right before the body.

A dog.

You're looking very, honestly, you're, you're looking a little too fucking satisfied over there, Sailor, that the dog can't do it.

I don't know if I'm liking it.

I think I'm going to start texting on my stroking the dog's helping.

I had, I'm somewhat of a heat seeker, so I will, I do like Howland Rays.

I do like that it's actually spicy.

What you commented on with the

strips versus the tendies versus the bone in, although I prefer bone-in chicken, when you're doing something really spicy, the main issue for me is the lips, right?

So like you kind of like a tender, it's easier to like get past that point.

If you get those burny lips, there's nothing you can do, you know, it's no recovery.

I know.

Yeah, but I do think it's

really well done.

You gotta throw it in there.

You just kind of gotta hop.

Yeah, I think when it comes to Howland Rays, I think I can just get the tendees.

Right.

No, I would love to see you try that right now.

Throw a tender in my mouth.

If you had a tender here, I would do it.

You had a cilantro salad.

I'd eat it.

I'd never told you.

I always keep one in my back pocket.

This guy has a huge mouth on him.

He actually could do it.

He's got a huge mouth.

I'm doing a big mouth.

Sorry, I didn't mean to.

I feel very.

Yeah, open up.

Open up right now.

Show it off.

I'm very self-conscious about showing the mouth.

Show the mouth.

Show how big is the mouth.

Okay,

the context.

I was dealing with oral facial pain.

I saw an oral facial pain specialist, a DDS, who helped me out a lot.

And as part of the process, he measured my jaw and he said it was, I was in the top 1% of mouth sizes and was one of the biggest mouths he'd examined in like his 30-year career.

Wow.

And Wigger just didn't do that.

Do you know that they're doing that?

Do you know they're doing that

remake of Anaconda?

Wages is doing the motion capture for it.

Shut up.

Congratulations.

Is that the job that you got?

Congrats.

He's slithering on the ground and opening his mouth.

Wages, i showed i'll i'll open up i'll do this camera here but you can see showed off your freak

he could throw a tender down that oh sailor you are you also

yeah that's pretty big mouth

that's so funny we all it's not like the beetle juice level mouthwise long or large right i'm not that big a head some ears a nose

have you guys so do you know that your uh your wingspan from finger to finger is supposed to be your height

it's supposed to match it It roughly corresponds.

That's going to be.

I've got to be taller than that.

A lot of professional athletes,

perhaps your father, have longer wingspans than their height because it's an advantage to have lengthy limbs.

But that's a big thing.

And with NBA players.

You think your dad would send Dwyager and I a couple of USOCs?

We're kind of...

Jesus Christ, bitch.

How much is $1,400?

Yeah, it was like $1,400.

For $1,400, how was we get a pair of U-Sox?

That's wildly inappropriate.

Yeah, what are you using those for?

It was a reference to earlier.

No, it's not, you sickle.

I can't be freaky.

You're corroborating.

I can't be a little freaky.

You got freaky.

I'm going to get freaky.

It's only fair I get a little freaky before the episode ends.

We should talk about ice cream trucks specifically because it is a big part of Justin Metal Canada.

Do you like them?

Do you hate them?

Yeah, and what is your go-to?

Because I used to go and get the

big stick.

It was like a big popsicle.

That used to be my go-to.

Yeah, exactly.

Oh, the one with all the different colors.

Sometimes, and sometimes it would be like the red, white, and blue, but sometimes it would also be like an orange and sort of purple-y and pink, you know, sort of

tropical sort of presentation.

But I'll do that.

But then I eventually moved over to Chip Witches.

Yeah, it was kind of big stick neck.

Yeah.

But then they go to Chip Witches, and I was getting, you know, like a cookie sandwich a lot of times.

But did you ever go to from an ice cream truck?

Yes.

Okay.

Well, first of all, I broke my arm running to an ice cream truck.

Oh, no.

Wow.

That's a childhood nightmare.

Yeah.

I broke my arm.

That's horrible.

Had a broken arm for 24 hours.

We didn't know.

It was horrible.

Oh my God.

Yeah,

my mom was like,

you're okay.

You know, and I was like, yeah, I'm fine.

Like, it hurt when it happened, but then...

I broke my arm for the first and only time on set.

That's the truth.

What?

When we were, I was, I did a sketch show.

I did, I, I, I did do, I was doing my own stunt.

We did it.

We did a sketch show on IFC called The Birthday Boys.

It was my old sketch group.

And I've told this on the show before, but I I

just got very somber in here.

I broke my radio head.

I ran through a door.

My girlfriend tells me that she's pregnant, and I run through a door.

It makes sense in the context of the sketch.

And then I tripped over the lip of the door and I broke my radial head.

Yeah.

You landed funny, and that was where they were.

I landed funny.

Wow.

And you know what?

I landed funny also in the scene, and they used it because it was a funny.

It was

a good take.

It was a good take.

They brought it.

It hurt.

Tiana, so you're running after the ice cream truck.

You get too excited about it.

I did get ice cream.

You did get ice cream.

I did get ice cream.

Yeah.

It was because I was like,

you were a tough kid then because I would have been crying.

I definitely cried.

Oh, I cried.

It was like out of a cartoon.

Like, I like.

Because it was in the garage and we were playing with water.

It was in the summer.

Okay.

And so the garage floor was all like wet and slick, you know?

So I just

right on my arm.

Wow.

Damn.

But yeah, anyway, my favorite ice cream or the ice cream truck.

I would always go for the Mickey Mouse cookie, which was

like the chocolate on the outside and then vanilla on the inside.

And then I almost felt bad just biting into Mickey's head.

That was one of my issues.

Yeah, he looked weird.

It wasn't weird.

He did look weird.

Yeah.

Yeah.

Some weird Mickey spin-off.

It was.

The Timu Mickey is the one.

Yeah, it was the Timu.

No, it's like Walmart.

Are people saying Timu Mickey?

Yeah.

Yeah, that's, yeah.

That's what we did with like Walmart right now, right?

Like, oh, the Walmart version of Mickey Mouse.

It is, it is, it is, it is a Walmart version.

What were you thinking over there?

What's going on?

No, I was just thinking of biting into the Sonic.

I like biting into the Sonic, I should say.

I like the power power for Sonic.

You liked biting into Sonic's head?

Yeah, I like it.

Wait, what was the other one that was kind of like that?

That had like the bubblegum eyes.

Ninja Turtle.

The Teeth Bird.

No, it's the Tweety Bird.

Oh, the Tweety Bird.

There was a Ninja Turtle one.

Yeah.

I loved the Tweety Bird.

I loved the Mickey Mouse.

And then there was also like a strawberry shortcake one.

Oh, those are fun.

Yeah.

With like the stuff on the outside.

Yeah.

You haven't mentioned one I got a lot, which was the Choco Taco.

That was one of my

that was an oftentimes.

Wow, you don't know a chocolate taco.

No.

Wow.

What's that?

You would, as a chocolate fan, you would like them.

It was, it was like a, it was like a taco shell filled with vanilla ice cream and then chocolate on top.

Like a, and it was a kind of a waffle cone in shell form factor.

Yeah.

Very good.

And then, and then fudge inside of it too, I believe, like a fudge with the vanilla ice cream.

Yeah.

Chaco taco was my.

That was my go-to.

You know what?

They did discontinue them, but I think they are, they stayed away.

They're back.

They're back.

They are back.

I feel like that's such a classic childhood favorite of so many people that I know.

It's just like the Chaco Taco.

I wonder if they have them next door.

We'll see.

Let's see.

When's the last time?

I think they have them at Salt and Straw.

No.

No, not at Salt and Straw.

At the place, the liquor store.

Oh, the liquor store.

They might.

Oh, maybe.

When's the last time you got ice cream from an ice cream truck?

Wow.

As an adult.

I mean, if I'm chasing an ice cream truck, I think the guy's not going to stop.

I think that he's not going to slow down.

I feel like, you know, as a kid.

What if there's already kids there and you're like, hey,

I think I want some ice cream?

I haven't done that from a.

God,

it's been decades, right?

Yeah.

I'm going to guess May.

Me too.

I know you're laughing that I was doing this.

One month ago?

No, no, no, me too.

I just had some recently from.

Oh, I thought you were guessing for us, May.

No, no, no, no.

No, I'm still for me.

I wasn't hearing what any of you guys were saying just now.

I was thinking in my head, I was like, when was the last time I went to an ice cream shark?

I do think it was like early May.

Yes.

What did you do?

Can I just point out, Silla?

I got a snow cone.

Oh, that's fine.

What was that?

Siller, I just want to point out that since Jemmy has sat on your couch, you have gone almost dead silent and you're just cutting the dog.

This is me.

Like, this is

my favorite.

I walk walk into it.

It's like, it's so crazy and stupid and a little like people always say it.

But yeah, I walk into a party.

If there's a dog there, like, I'm hanging out in the corner with it.

You know, it's just like dogs are literally, we don't deserve them.

And whenever I get to be around one, I'm just like, oh, best day ever.

We like having Jemi here for the party.

I know.

It's actually so amazing.

There was a previous question or a previous statement, and I don't recall.

You had a snow cone.

Yeah.

Oh, I had a snow cone.

And well, here's why I catch the ice cream truck so often still.

I play pickleball all the time at parks.

Wow, wow, you are pickle nuts.

Yeah, you are pickle nuts.

And you always hear it.

And you always can hear it drive by.

And it's the same truck that used to drive around my neighborhood when I lived in the hills of Burbank.

Because the park that I go to is like down more in the next to the city of Burbank.

And it comes all the time.

And I am always bringing my friends to pickleball because I don't like playing alone.

So I'm always like, everybody come.

And it's just like a fun thing because then I'm just like hanging out with my friends and we play pickleball and we hear the ice cream truck and we're like, oh my God, might as well.

Like, let's go get some like fun stuff.

I don't think I'm outdoors enough to, I don't think I encounter an ice cream truck in the wilds that much anymore.

Do you, Wise?

Well, in the city, it's kind of hard.

Yeah.

Burbank is a little bit more suburban.

It's a makes a lot more sense to find it running around for more residential.

Yeah, they'll go in our neighborhood sometimes.

There'll be a stray ice cream truck.

But yeah, I usually don't make the effort to queue up for it.

And in fact, I'm thinking

my most recent ice cream truck experiences, Mitch, would have been at like a more, you know, like this is like a gentrified upscale ice cream truck, you know, at like a cool house, which is the artisan ice cream sandwich place they have that that's that's uh delivered in trucks

settle with your ice we're just starting a band over here don't mind us

man

every time i see a mic like this i'm like i wonder if they use it for asmr

we should pivot into asmr that would be probably be more lucrative kind I always think that it would just be like dope.

Like, especially because I have no experience and I know nothing about it.

I would just be like,

hey, everybody.

Hey, welcome back.

I'm like, no, no, no, no, no, no, no, no, no, no.

You did something where you're making also.

First of all, you're making no noise.

Second of all, you did pull the top off of the actual microphone.

Yeah, is that bad?

I thought you squished it away from the mic.

So you got to do it like on the mic.

It has to be like this.

It has to be like this.

Hey, welcome back.

Are they not going to hear me if this this is not on there?

No, they'll hear you if that's on there.

It just gets all the extra stuff out so that you can just be like this.

Hey, welcome back to Doughboys.

We're talking about salt and straw ice cream.

We're talking about salt and straw and straw ice cream.

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Salt and Straw was founded in 2011 in Portland by cousins, Kim Malik and Tyler Malik, owned in part by Dwayne The Rock Johnson.

How about that?

40 locations previously reviewed in 2023.

Yeah, there's only 40 as of now, but

there's so much more.

Well, there's a number in LA.

Just didn't pay attention to me.

I heard it.

What do you guys think my crib?

I'm doing that guy.

You've called that back.

That was like five minutes ago.

No, no, no.

I'm calling it back to the dude from the beginning of the episode who.

Oh, yeah, yeah, the F1 guy.

The F1 guy.

Yeah, the F1.

The fucking guy.

The fuck guy.

Yeah, the fuck guy.

We reviewed it in 2023, Mitch, with Neil Campbell and Eddie Sandberg.

It landed in the Golden Plate Club.

It is known for its intentionally weird seasonal flavors, one of which Emma and I taste tested, as we talked about, the tomato tart.

But some of their more exotic flavors of the years, bone marrow, deviled egg custard, Thanksgiving turkey.

They do intentionally weird shit like that, just kind of like for people to order.

Thanksgiving turkey too much.

No, thank you.

I agree.

I agree.

I don't eat any of those.

You're getting too silly over there, salt and straw.

You're a little too silly.

This is the issue because, like, it's just for marketing.

Like, that's why they're doing it.

And it invites my least favorite kind of guy, which is the, well, you're talking about it, guy.

You know what I mean?

Like, hey, we're talking about it.

Hey, it works.

Gets attention.

We're talking about it.

It's kind of similar to my guy.

The one who's like, any press is good.

Exactly.

Yeah.

Right.

Come back to the crib.

It's that similar guy.

Yeah.

Yeah.

Yeah.

I call my crib the cool house.

Yeah.

What's up?

I'll toss on F1.

Whenever you're trying to do like an alter ego or like a

like impression, about to do it.

It makes me laugh because all I see is you start, you always start putting your hand up and you're like, give it up.

Yeah, and it's always like

it's really funny.

Like, who are you gonna?

I just love it.

This is what I know for acting to change into a different character.

I do this.

I use different hands.

I love it.

Say, Luciano, any thoughts going in on salt and straw specifically?

I actually, like, I've had salt and straw before, maybe like once or twice.

Um,

I think I was expecting to not like it as much as I did.

Okay, like usually, I feel like sometimes I'll walk into a salt and straw and it'll have all these flavors that I'm kind of like, oh, nothing's like screaming my name.

But this one next door, like, it had all these things that I feel like I hadn't heard and or just hadn't tried because you guys led me onto the right path.

But like, it was like, it was so yum.

It like hit the exact right like tone that I wanted for that moment.

Do you have any biases going in?

Had you had salt and straw previously?

I love salt and straw.

Oh, wow, okay.

I do.

There's one by my house, and I like it.

But I always gravitate towards the flavors that I'm familiar with, which is my issue.

Right, because they have a rotating sort of roster, but they do have their staple flavors that are always there, you know, including one you got, Mitch,

the salted malted chocolate chip cookie dough, which is like one of their signatures.

So that they do have their staples that I like.

I liked it more today.

I bought that one too.

I've had it in the past, and I haven't been as crazy on it.

And I liked it a lot today.

I wish there was more cookie dough in it.

This is what I was thinking.

You're right.

There isn't a lot of cookie dough.

There isn't a ton of cookie dough in it.

Yeah.

Sorry.

No, go on.

I have a question for you.

Yeah.

Why do you hate dipping dots?

Wait, you hate dippin' dots?

This was, we, I was discussing with the both of them places to go, and Sailor loves dippin' dots.

Like my favorite thing ever.

And Teatro.

Okay, so I went to Nigeria when I was like,

I don't know, like five or six, six, five or six years old with my dad.

Yeah.

And we went to go visit the rest of his siblings in Nigeria.

And it was like a nice little trip for us.

Right.

But on the way home,

we got dippin', like dippin' dots were part of our meal or something.

Did you explain?

It was weird.

It was so weird.

And I got sick and I threw up.

And so

it's my association.

That was actually really fake.

Yeah.

Lemon chicken for me.

I threw up.

while after eating lemon chicken and it's over.

I don't like, I don't, I like lemon and I like chicken, but I just don't like the combo of the two.

I don't like lemon chicken.

I I feel like there's always something specific like that.

That just like an orange Gatorade.

Oh, yeah.

That's it's funny.

Lemon chicken is the only one that because I got sick after eating tuna once and I still got my back to tuna.

Lemon chicken, I've never really gone back to.

I do that too.

I'll always end up going back, but certain things are just crazy.

I can't eat tuk bookie anymore.

Like the like Korean dish that's like the fry, the rice cakes.

Even so when you visited, you were just in South Korea not too long ago, right?

Yeah.

Where were you?

Did you go to South Korea?

I was in Seoul, and I went to Jeju for a while, but we went all around.

Jeju was an island, right?

Yes.

It was like its own tiny little island, like 45 miles wide island.

Wow.

It takes like, you know, an hour to drive from one end to the other.

And yeah, it was, it was, it was.

Did you have some good food, though?

Magical food-wise.

Yes.

Food was the best part.

Just going around, especially because there's just so many things around that are just like random little stalls open at like really random hours of the day, all different kinds of like, even just coffee flavors or drinks or types of things that I had never heard that were so good, so delicious, so magical.

And it was really easy to be independent in Korea, too, with like moving around and getting where you want to go and like finding the right places.

So you could try a lot.

Yeah.

Yeah.

Yeah.

Are you a fan of Bong Joon-ho?

Have you watched many of his movies?

No.

No, you should.

He's a a South Korean filmmaker.

He's great.

Great director.

Yeah.

Oh, yeah.

I'll get on that.

I honestly, do you know, you want to know?

I started watching those scary movies on the list.

We were making a list of horror movies for it was you, me, and Anthony Kerrigan.

Yeah, yeah, yeah.

And they both

gave them both a shared notes app to make me a list of horror movies that I need to watch.

I should add to that so it comes to the top of my list.

What was on the list?

What was

literally, okay, first of all, the list is so long, which is actually really great because I...

got mad at you because I put some classics on there and then you came in and you were like, I watched like Jeepers Creepers or something.

I was like, what the fuck were you doing?

That's so funny.

You watched some movie.

You watched, you watched the

list, Sailor.

Jeepers Creepers that have been sneezing.

I have not seen it.

Yeah, you love the director, don't you?

I watched.

The director is a bad man.

That's all I'll say.

I watched The Shining and The Thing.

I'm very happy with that.

Also, those are two of my favorite horror movies of all time.

Actually, yeah, I thought that was like, those were really great ones to start off with because they are the like you could feel the classic like horror in.

What about Babaduke?

Is that on your list?

I like Babadouke.

It should be on your list.

I'll put Babaduke on.

I'll put Babaduke on the list.

I was going pretty nerdy with the pics already, and I was like, some of these maybe are not.

Mitch and I went to the Academy Museum where they have this amazing screening room.

28 Days Later was on this list.

I love 28 Days Later.

Great movie.

Sorry, not to interrupt.

No, 28 Years Later is great too.

And let me tell you.

I'm really excited to see that.

Have you seen Weeks yet?

You should.

Yes, I have seen Weeks.

All right, then you should see.

Oh, yeah.

So you should see years.

Let me tell you.

Wags and I thought it was quite the treat.

Yeah.

Very treat.

Quite an eye for it.

It is on this list.

Oh, okay.

Yes.

Okay, sorry.

Now continue.

Mitch and I, just speaking of the thing and Bong Joon-ho, Mitch and I went to a screening of the thing at the Academy here in L.A., and John Carpenter and Bong Joon-Ho spoke.

We're there.

Yeah.

That sounds awesome.

I'll put some Bong Joo Ho Ho movies at the bottom of that list.

28 Years Later is pretty long, I'd say, why?

Because I think that's a good way to describe it.

But also, it's really thick.

Like, it's dense.

It's thick.

A lengthy, girthy film.

Yeah.

There's a lot of hogs.

They show a lot of male hogs.

Yeah, yeah, yeah.

I don't know.

Oh, I forgot.

I did hear about that, too.

Yeah.

Yeah.

A prosthetic

listeners.

A prosthetic.

Very unrealistic.

It took me out of the film completely.

There's never

new types of zombies.

There are, yes.

Yeah.

Which I'm kind of excited to do.

I love it.

I think it's the movie of the year for me so so far.

I love it.

It's amazing.

Natalie loves it too.

I love Zombie of the Year.

Yeah, I liked Mission Impossible.

I liked that.

It's been a fun movie year.

It's been fun.

Yeah.

I liked that.

It's been a good year.

I like Materialist, but I did really like 28 Years Later.

But I don't know what my favorite of the year is yet.

Yeah.

Anyways, I'm sorry.

I sidetracked us.

I have not seen live-action Lilo and Stitch yet.

I did love the.

Yeah.

I love the animated original.

And

the transition from animation to live action sometimes.

I know.

Well, they really do it like frame, frame by frame.

It's pretty identical.

Did you like it?

I did.

Wow.

Okay.

I did.

But also, Brandon, my husband, is like, like, he loves Lee Lone Stitch.

Yeah.

Like, it was like his favorite movie growing up, you know, and he did an event for the movie.

And so we currently have, yeah, yeah, you say that now, but like, we have a live action stitch in front of our house right now because he took home this like live.

Like, it's, I mean, it's a, it's a cardboard cutout, you know what I mean?

But I'm like, why is this here?

And he joked about it for the longest time.

He was like, oh, yeah, I'm going to bring home the stitch.

And I was like, no, you're not.

Absolutely not.

I'm not like

that type of girl where you have.

I'll say it again.

Let's go, Brandon.

He did it once again.

You mean Brendan?

No, I do not mean Brendan.

No, it's Brendan.

Oh, don't fuck with me.

That's why I corrected you.

Wait, what are you saying?

Brandon?

It's Brendan.

Bren did.

Wait, that's what what I said.

I'm kidding.

I'm fucking kidding.

Oh, what the fuck?

It was too easy.

Brandon, dude.

Yeah, it's way too easy to think, man.

You got to make it a little harder.

I thought that was driving me crazy.

I don't know how you do it, Brandon, man.

I got what you're doing, but also, that was just very convincing acting.

Thank you.

Fantastic actors.

They're both.

Most of them are available for hire.

That won't be the case for long.

Wait, so I'm curious, Mish, salt and straw.

We both like salt and straw.

Yes.

What a weird duo of items.

Yeah, I think it's a salt and a straw.

What do you do?

I already know.

Do you all just like stick straws into your salt and drink away?

Salt?

No.

Oh, yeah.

Okay.

Yeah, why that?

I read the genesis of the name once, and

I've forgotten it.

I'll look it up.

But Mitch, I'm curious.

It was, or Amelia, maybe if Emma, one of you wants to look it up.

I think it has something to do with

ice cream using rock salt, and they would use straws to put air down in to keep it cold and frozen.

So I think it's like an old school way of making ice cream.

Yeah, it was a reference to the preparation, I knew, in some general sense.

But

we don't like it.

All right, fine.

I don't like the name.

What would you rename it if you could?

What is your 10 out of 10 star ice cream?

Cream City is pretty good.

Cream City's already.

Okay,

you want to know something?

Cream City.

Is the guy with the finger guns coming back?

The stupidest bit that I am obsessed with is the city bit, where you're just like, you know, like you're in a mattress store and you're walking around with your friend and they just go, what is this, mattress city?

Like, it just makes

it

unoriginal.

It's so stupid, but it makes me laugh.

No, but that's why I love it.

Like, it was like, hey, let's go get ice cream.

We're at Cream City.

Let's pick up a plant from Cream City, go back to the city.

Do you think there's an ice cream shop in like the middle of nowhere that's called Cream City?

Oh, I'm sure Cream City is a city.

Well, they do.

Milwaukee is the cream city.

It is cream city.

Yeah, and

we got cream city hats, remember, from a listener when we did a live show.

They're great hats, but it's a Manada Bucks.

It's tricky.

Right.

It's a tricky territory for me because Bucks, you know, I don't like the Bucks.

Yeah.

Oh, I see.

But I like Milwaukee quite a bit.

Lovely town.

Yeah, lovely town.

Lovely town.

You walk inside a Doughboys live show audience.

What is this?

Beta City?

Oh,

no.

Oh, my God.

Our listeners are pathetic.

You're weak.

You're weak men.

Look, there's two types of men who listen.

There's a couple types of zombies in 28 Years Later, and our listeners are very much one type of those zombies.

There's not the alphas.

We'll just say not the alphas.

Got it.

Got it.

So, okay, let's quickly.

We got to get into this ice cream here.

Wait, wait, I did want to ask before, but just as table setting,

for you, Salt and Stra, where does that rank?

Because I think we both agree Handles is number one.

Handles is ours.

Handles is number one.

I've come around quite a bit on Salt and Straw.

I got to say this.

for season one

of

Twisted Metal, they were

down at Comic-Con.

It was during the actors' strike, and

we couldn't go down there, and I couldn't go to Comic-Con.

It was a bummer.

And there was the premiere got canceled and all that stuff.

Twisted Monthal got canceled.

Twisted Monthal got to.

That was an event that we originally dubbed.

So this is season one related.

This is Twisted Monthal 2:1 because this is the first Twisted Monthal.

We're bringing it back.

Yes.

But we went on a trip.

We did a, a,

when, when we drove together, was it, did we do a show in San Diego?

Is that where we were?

Yes.

We did the show in San Diego.

Oh, is that?

So, was that the show that your parents came to?

No, it was a different show.

It was with Neil and Neil and Fran.

No, my parents didn't come to that one, though.

Oh, they did come to that.

That was the one my brother didn't come to because he was like, sorry, bro.

I'm going to see Smashing Pumpkins.

His brother is an alpha.

He is.

And my guess is in every way.

He's like, I'm saying he's probably similar to those zombies.

I was like, hold on a second.

But we were driving back from there and I messaged Salt and Straw.

And I was like, hey, they had some of this ice cream that was like this twisted metal ice cream.

Do you have any left?

And they put aside a pint for me at Salt and Straw.

Or it's like they saved some of the ice cream for me.

And I went and we got a million.

The Sweet Tooth ice cream.

The Sweet Tooth ice cream and we got a scoop.

Was it good?

And it was good.

And they were very, very nice to do that.

Then why are you shitting on Salt and Straw?

I just said I didn't love the name.

I think Cream City is, of course, a better name.

Obviously.

But what was the flavor of the ice cream?

Like, what was Sweet Tooth's?

I feel like it was kind of like

birthday cakey, right?

Oh, yeah.

That's what it was.

Yeah.

But it was good.

Yeah.

And they were very nice.

And I've come around on them just in general.

Look,

like ice cream, all ice cream is good.

Ice cream, right?

Like, I'm not.

Is all ice cream good ice cream?

I guess we're going to get into the thesis of this very month.

I think that salt and straw sometimes, when they go crazy with their flavors, you have a chance chance of not liking

one of their flavors.

They're trying to put a thumb in your eye sometimes.

Let's try this mustard ice cream.

It's like, I don't want it.

Okay, so if you have handles, where so that's number one.

What's number?

I got handles.

All right.

Love handles.

I think they're fur of anyone at all.

Handles is probably up there as one of my favorite ice cream shops.

Now, I mean, like, I have some allegiances to the Back East places, but one of them doesn't exist as far as like national concepts go, or ones that have that sort of footprint, I would put Andles number one.

I might put Van Lewin after that.

I think Van Luin's great.

I was going to say that.

That's like up there for me, too.

Van Lewin sounds too much like a villain,

80s villain.

It does very much so.

And Jenny's, which we covered last week, is definitely another one I put for Venezuelan.

That's far.

Isn't that like a in the south, usually?

I believe Jenny's was founded in Ohio.

Oh,

yeah, the deep south.

What was that a reaction to, Amelia?

My joke or to?

I don't.

It was a reaction to, I don't know where Van Lewin is.

I don't know where Jenny's is originating.

Oh, okay.

I said Forrest's favorite is Jenny's.

Yeah, we heard it.

We also heard it last week.

Wait, did I say it last week?

Yeah.

Oh, no.

Time for another water cleanse, Mitch.

Time for more.

I don't think I need another water cleanse.

Yeah.

Okay.

Because Forrest Gump loves Jenny.

Poor Scump does, yeah.

Oh, boy.

We told you the show sucked before you guys got here.

I warned you.

Saley, you got the wildflower honey and lemon chest pie.

This is one of the seasonal flavors.

And then the salted malted chocolate chip cookie dough, which you also got, Mitch.

And Tiana, you also got that flavor in addition to peanut butter, brittle, caramel, fudge.

And then, Mitch, you also had the chocolate gooey brownie.

And I got the honey lavender and a double-fold vanilla.

And then you, Mitch, you got a cup of the Wild Forage Berry Slab pie for people to take tastes of.

I got to say this.

And I did a cone.

You did a cone.

I think y'all did cups.

Yeah.

Yeah.

I did waffle cone.

Big mistake.

I was getting ice cream all over my beard.

You guys saw.

It was embarrassing.

The chocolate gooey brownie.

There's no chunks of brownie in that.

Oh, that's lame.

And you also said that about

the cookie dough, too.

There wasn't enough chunks of cookie dough in the cookie dough ice cream.

unacceptable and then and then there was the plain cookie dough or the chocolate maltable i agree right i agree in this chocolate the the salted malted cookie dough

there was there was no there wasn't enough cookie dough chunks and then there was no there were no brownie chunks i i zero really wait wait wait wait side note have you ever seen those tick tocks of people like opening up the ben and jerry's at the bottom and there's extra cookie dough is that a real thing do you know what i'm talking about like in a pint like it like i wouldn't know it unless i ripped the pint apart or it's just all at the bottom

No, it's like underneath like extra cookies.

Absolutely no way.

Do you think, is that fake?

Am I being lied to?

Like, it's like a bad thing.

I feel like you're being lied to because why would they have waited for you?

I don't know, but I've seen it

also.

Now I need to go buy a pint and rip it apart.

No, I'm right there with you.

I'm right there with you.

Well, they have to be like, just like X-Files,

I want this to be real.

But the internet is a lie, right?

Internet's always lying to you, unfortunately.

And I think that that sounds like maybe a trick.

I got tricked.

But it wouldn't be.

You maybe got tricked, but maybe not.

I have no idea.

It seems like a good idea.

Like, you just have a little extra, and then it's like not, you know, you could just sprinkle it on top.

Well, that's what I'm wondering because they have the core, which is like, you know,

all that stuff is, is, is in the center, and then you, you're, it's up to you how you want to distribute it.

I wonder if at some point, or maybe they do already have it on the market, a varietal that's got all that stuff clustered at the bottom, and then maybe combine that with a little bit of stagecraft and like, oh, hidden, hidden layer.

There you go.

Yeah.

I don't know.

I don't know.

Look, I'm telling you, if you did, if Ben and Jerry said

dough reserve or do core reserve or something.

Ben and Jerry sell their own cookie dough balls.

Oh, like the basically the same cookie dough that is in the cookie dough ice cream.

They have an exceptional

bad.

I think.

I feel like we never got closure on your dip and dots enthusiasm.

We heard your

dad, but you love them.

They're

like nostalgic, so nostalgic for me.

It was like so much of my childhood.

Hold on.

Sorry.

The video stopped recording.

Something happened.

Hey, buddy, we may have lost video for a second, but we are back.

Hey, this is some twisted monthal for you.

Some twisted stuff going on with the equipment wages.

Sweet Tooth was pulling on some cables, Mitch.

That's probably what happened.

Stop it.

Silly boy.

He never would do it.

Hold on.

He never would do it.

Okay, sorry.

What are you doing?

Sorry, Jim.

I don't know.

I'm not on the show.

I don't know.

Maybe Grim.

Grim Mike.

You don't even know any of these characters.

It would be

Vermin or something.

Oh, Vermin, probably.

It would be Vermin.

I was going to say it would be Mike Shaw's character because he just doesn't know what he's doing.

Oh, that's true.

Yeah.

Yeah, that's true.

He's Axel.

He's just Axel, right?

He's just walking around.

He's just chewing on the cord.

He'd be probably chewing on the cord.

That's what I'm saying.

That's what I'm saying.

You know, he'd be like, is this their gas in here?

So you want to just say that again?

That's what I should have said.

Was Axel chewing on the cord?

Is that what's going on here?

Imagine someone walking into into the room all the power's out and someone's like what happened like you know and someone's gonna be like Axel was chewing on the cord

it's electricity it's not gay

so but we were talking about your uh your your fandom of dip and dots it's nostalgic for you very nostalgic it's funny

I was laughing at what you said I liked it

It was nostalgic.

Is it purely nostalgic?

I also love the taste.

I mean, I have some of them that it's like, you know, if I go up to a Dip and Dot stand and they're out of these flavors, then I'll be like, okay, I'm not going to

do it today.

Oh, you like Oreo.

I really like, no, I really like, well, I guess I do like Oreo.

I really like rainbow ice.

Rainbow ice is my favorite.

It's refreshing.

It's nice.

It's not like creamy and heavy.

The banana split is also a surprising love of mine.

It's really yummy.

No.

No.

No.

No.

But you know what?

I've never been fond of like

like cotton candy-flavored ice cream,

you know, or like bubblegum.

Right, right.

It tastes too chemical-y.

Yeah, agreed.

And I know that I think they have that for a few dip and daws flavors that I've just never even touched, I think.

Yeah.

But yeah, it's just like, and it's fun.

Like, it like melts in your mouth.

They're just these tiny little thingies.

I like the concept.

I do.

But it's just the memes for me.

What hold me back?

How did it scar you?

Barf.

Barf.

Right, right, right, right, right, right, right, right.

Yeah.

Barf again.

Oh, yeah.

That makes so much sense.

Guys, I feel like, do you, would you agree if I said that, like, most people's most embarrassing stories have something to do with throwing up?

Yeah, maybe that, or

something coming out of you, like shitting your pants.

Yeah, I was going to say, yeah, shitting your pants also very high on the list.

I mean, I've never had that often.

There's never been a situation where I was shitting my pants in front of everyone.

Unless when I was a baby, of course, it it was happening.

Sure.

But I don't remember, you know, I don't remember, I don't remember anything from babyhood of shitting my pants in front of people.

There's no memory I have of that.

So you can't be embarrassed.

You don't remember it.

I can't be.

I do remember as a child barfing and being very embarrassed by it.

I think that is like

more so.

I'm embarrassed by like things I say as an adult.

No, me too.

That's that's that's the stuff that keeps me up.

But I do, my, my, my, I guess, most embarrassing puke as a kid was in seventh grade for whatever reason.

I just didn't even, like, came out of nowhere and I couldn't make it to the bathroom.

So I ran into the hallway from the classroom, immediately just puked in the hallway, like, could just could not hold it.

And was just like puking my guts out like onto the floor within those kids.

Did anyone come and rescue you?

Well, a kid in the class, my friend goes, yeah, Weiger.

Oh, my gosh.

In seventh grade, you're, I'm going to say technically too old to run into the hallway and borrow full.

I know.

I should, I know.

But I just, I could not control it.

It kind of came out of nowhere.

I was sick.

Yeah, you were sick.

I was, yeah.

Did you feel like encouraged by your friend?

Were you like, yeah, we're throwing it up?

Check this out.

Yeah.

Let me do some more.

We tried right here again encore.

So you have an embarrassing bar for moment, it sounds like.

Oh my gosh.

I threw up

in the top floor of the Barnes Noble at the Grove.

Oh, no.

There's still a stain there on the carpet.

No.

Wait, where is it?

It's on the very top floor.

It's a wild, wild.

I have to go here and to make it as short as I possibly can.

Sadly, Doughboys fans will now go visit this bar stain.

Oh, my God.

Sailor's barf stain.

Just standing at a group of guys standing around.

Cool.

It was like I was.

I brought Weiger and Mitch's socks.

Oh, my God.

I'm wearing one right now.

You clearly don't have socks on your feet.

I know.

Where'd your socks go?

Don't know, but I made $1,400 today.

How old were you when this happened?

Was this?

I was like 18 or 19.

Oh, okay.

Oh, shit.

Oh, this is just only not that long ago.

No, unfortunately, not that long ago, but definitely like an instant.

You were hungover.

No, no, I wasn't even hungover.

Isn't that crazy?

I just like, so I was going to this like event where an author speaks, you know, and they like close off a thing or whatever for a while.

And the, the author had invited me.

We had never met, but we like, you know, we're talking online and just like, oh, let's be friends.

And, and so

I brought a new friend of mine at that point to this, to this thing.

And

when it's over, everyone's standing in line to meet with her.

I'm so sorry I'm not making an interesting enough story.

No, you are 100%.

But it was really funny because you just both pulled up at the exact same time.

I wasn't going to know.

There There you go.

There you go.

Anyway, shorter story, even shorter because I'm taking way too long.

I, it was really late at night and I waited like hours until I could finally speak with her.

I get in line when it's almost empty.

And every step that we take towards her, I'm feeling nauseous.

I'm feeling horrible.

And I'm like, this is like being really, why am I feeling this way?

Every step I take until I'm like right walking up to her.

And I'm just immediately, I know I'm like, oh, I'm going to throw up.

And so I make a horrible first impression because I'm like, I need to go to the bathroom and puke.

So I'm like, hi, it's nice to meet you.

I'm Sailor.

Like, yeah, let's take a picture.

Great job.

Sorry.

Totally got to go.

Felt horrible.

I make it like seven steps away from them before I puke into my hands.

I'm like, I can't handle it.

So I puke into my hands, obviously couldn't hold it in.

It gets all over my white two-piece outfit, like summer outfit where I'm wearing like this short little skirt and this like tank top.

And I run into the bathroom.

I barely made it far away from them at all.

And ran into them after my friend ran into them as she was leaving the Barnes and Noble to try and find me some new pair of clothes and ran into them and said, Oh, do you guys have any, like, any shits?

I need some more, like, you know, like a sweater or something because they were giving out merch earlier.

And they were like, No, why?

And she was like, This is how she puts it.

She went, Oh, Sailor had an oopsie.

And they all look at her.

That sucks.

They all look at her and they go, Oh, that was her.

Because they saw the cube on the ground.

And here's what's the thing.

Like, it wasn't trucking.

I hadn't eaten anything that day.

The reason I threw up was because I was on new antibiotics and I wasn't paying attention.

And I had to eat them with food.

Yeah.

Did not do that.

Hadn't had a meal that day.

And it was like 8 p.m.

And it was just like yellow liquid everywhere.

It was viral.

It was crazy.

So I damn I, but it was.

That's why I left the state.

It burned right into that.

Yeah.

It burned right into that.

Yeah, crazy stomach acid.

Are you going to have to do like a trigger warning at the top of this episode?

This is actually like maybe some of our least gross stuff we've ever heard for both.

The podcast is disgusting.

Yeah, this is just normal.

I shot a taking human spines for giant birds.

It makes me feel better.

I did shoot a turd into my hand once, which we talked about.

Oh, yeah.

I did.

Yeah.

I kind of want to hear the story.

There wasn't too much to it besides that.

I think.

Well, what was the perk?

Why was that happening in the first place?

Yeah, why was there.

Yeah.

Just tell the story.

I believe.

Was I on a cleanse or something?

Was that what it was?

Was I I doing like a fruit cleanse or whatever?

You put shit into your hand.

And then like I like the toilet.

And then like I passed gas, as you could say.

And I was like, whoa-oh, and I put my hand behind there and I caught a turd.

Yeah, I was getting into the shower.

That's what I did.

Do you normally put your hand there?

I was like, oh, I feel like something's coming out.

And then to my surprise, there was a turd.

And I was like, I've never delivered a turd to a toilet this way.

So I brought it to the toilet and I put it in there.

Oh, my God.

So you were at home, though.

I was at home, yes.

That's even worse.

In my childhood bedroom.

Were you that close?

I was very close.

I was like 10 feet away from a toilet.

I cannot.

That's amazing.

You know what?

This is disgusting.

I mean, it is disgusting.

Oh, all right.

Sorry.

You're going to add to it.

I'm going to add to it.

I love it.

Please.

There was a girl.

I used to work at Berry's.

Okay.

This is sick.

This is so sick.

I love it.

Someone used to shit in the shower at Barry's.

Jesus Christ.

Wow.

Like, regularly?

Like, like, and never

actually shit

in the shower.

Left it there for everyone to see.

Yes.

And our poor maintenance staff, like, do you know what I mean?

Like they go and they like, and they're like, you gotta ban this girl from ever coming back.

A shower shitter.

Yes.

They would like be like, okay, it's always around this time.

I would never show my face.

That's crazy.

A shower shitter.

Now, do you think that was like a thing that like, yeah, that's what I wonder?

Was it a thing that's like, this happens accidentally, but it happens more than once, obviously?

Yes, it happened more than once.

That to me seems like they get it, they get off on showers.

They like doing it.

Always wear your accident multiple times is on purpose.

Yeah, that's on purpose.

Yeah, I know.

After the second time, I shoot in my hand, I'm like, this is getting weird.

You could save some time.

Do this directly into the toilet.

Yeah.

Yeah, yeah, yeah.

I could cut out the middleman here.

Yeah, there's a place for that, and it's not the shower

or your hand.

Did you see the interview of the guy?

He's on a podcast, and he discovers on air that you actually, you don't have to catch your shit before putting it into the toilet.

He wraps his, did you see this interview?

Yes.

He wraps his hand in toilet paper and he hovers over his hand over the toilet bowl.

Every time he shifts?

Yeah, and then guides it into the bowl.

And then the

interviewer is like, are you serious?

Like, you're joking, right?

Because you're on another podcast.

I think there's a conflict of interest here.

I think that you got to

turn into my hand and wrap it up like a mummy and have it flood.

Yeah, you just raw dog it.

I don't know.

There's something about that, though, because you know, like someone showed him how to do that.

So I'm saying his parents did him so dirty.

Yeah.

That's wild.

To continue it into your like adulthood.

Can I say something that people make fun of me for?

Actually, what am I doing?

People make fun of me?

Why am I?

Oh, you didn't notice that?

Come on, give it to us, Mitch.

Give it.

I'm going to get made fun of here.

I'm a stand-up wiper.

Shock space.

You're a what?

I don't.

I never understood that.

You're a stand-up wiper.

I'm a stand-up.

I do use the bidet now.

You're a stand-up wipe wiper.

I'm a stand-up wiper.

Do you like stand in front of the toilet to use your bidet?

Like, you hover.

What happens?

No, no, no, no.

I do not do that.

I use

what happens.

I'd use the bidet and then I stand up and I wipe and I put it in the toilet.

Do you have a bidet?

I have a bidet.

That's so bougie of you.

I also have a bidet.

Me too.

I have two.

I have two bidets.

I have three bidets.

I'm a bidet.

I'm such a commoner.

That was a bad five we need to do it again.

I got a a bad battles have right here.

That was bad.

I got to look at the elbow elbow.

Fuck.

That was pretty good.

Okay.

That was good.

Natalie is, my lovely wife is so good at high fives.

She's like fucking incredible at it.

And then she'd always be like, high five.

And she's trying to get me to go to a high five.

And then she gets mad at me because I'm doing bad ones.

But the look at the elbow advice is a big thing.

Like, yeah.

But I don't think it works if it's the same.

Yeah, you gotta, it's when you're crossing.

It has to be when you're crossing.

Also, this is the thing.

I was using my left hand.

Yeah.

Okay.

Nice.

Okay, that was pretty good.

Pretty That was pretty good.

That was better.

That was better.

No, Jimmy.

No, no, no.

No.

Great.

My over here.

The high fives made Jemmy leak.

Come on.

Come on, baby.

Yeah, it got too hot over there, huh?

All right, we should get to our fork scores.

I'm sorry, I'm not sure.

I'm not sure if you're the kind of high fives that send a tingle down your arm.

Like, it's so spot on that.

You had to get ticking on it.

I got a tingle down my arm there.

Yeah.

My old, my old, honestly, with for my, even with the other hand, my radial head was hurting.

I also broke my radial head a couple of years ago when I lived in Boston.

I actually fractured it.

It didn't break all the way through.

With radial heads, I think you do just fracture.

Yeah, if you break them all the way, you have to have surgery.

So that's, you probably fractured it too.

But it is like one of the most uncomfortable bones to break.

There's like no way to like cast it or fix it.

You kind of just have to like live with it and move it every day.

But

I was in the middle.

When I got a good high five, I like it.

How's it looking now?

It's fine now, but I like if the weather is weird, I like feel it in my elbow.

We were shooting, we were like just starting to shoot a sketch show or my sketch show.

So like, well, my sketch group sketch show.

and my arm froze up like

my sketch group sketch show.

And then, so my arm froze up like this, and you have to like try to get as much movement as you can.

You can move it or you'll lose your range.

Yeah, you use your motion.

And I did lose some of the motion in there, but like it froze like this, and it hurt so much.

And that's when I knew it was broken.

I went to the hospital, but it was so pathetic.

The wardrobe, Brianna,

she like had to like help me put shirts on every day.

Like, I was like, just like I hated that, huh?

I just felt pathetic.

I mean,

she probably hated it, but now she just worked on the rehearsal.

Hey, how cool is that?

Bree Rules.

We love Bree.

We should get to

our spoon score, Mitch, if you will.

Yep.

So give, so here,

say, Latina, here's how this will work.

We'll each go around, give our closing arguments, if you will.

Any other thoughts you want to share on Salt and Straw?

And then end that by giving it a rating from zero to five spoons because it's ice cream.

Sure.

Yeah.

Or, I mean, do we do something for twisted, you know, twisted spoons?

Fuck.

How many ice cream trucks?

We can rate it ice cream.

That's kind of fun.

Should we like that?

Yeah.

He's pissed.

He doesn't like it.

Oh, I like it.

No, no, we got to do it.

Sweet Tooth's episode.

Here's the thing.

We're recording out of sequence.

So this will have to be seated in the previous episode.

That's what I'm saying.

Which we're recording afterwards.

Yeah, yeah, yeah.

So, you know, we just have to track that.

Or we could just, we could.

Or we could just do spoons, and that's easier.

But I like ice cream trucks.

I think it's a good pitch.

Thank you.

Sweet Tooth's ice cream truck is fun.

And maybe that's just the way it is.

Sure.

Yeah, that's just the way it is.

Or maybe it just fucking changes from episode to episode.

Who gives a shit?

All right, this episode, it's ice cream trucks.

That's the way to do it.

This episode gets a bespoke rating of ice cream trucks.

Wow.

Sailor.

Toot toot indeed.

One of the, one of the, one of, one of the, our favorite ice cream truck noise.

Toot toot.

Toot.

Sailor.

I really ought to emphasize the tease.

Jimmy has abandoned us.

Your thoughts, your fork score, or I'm sorry, ice cream truck score for salt and straw.

My thought is that it's hard to move on without Jemmy by my side.

Even though I enjoyed my delectable sweet treat today.

Wow.

Honestly, that was kind of like the best random flavors of ice cream that I've tried in a really long time.

And I've really enjoyed.

'Cause like I I'm the same way.

I love to stick to what I know.

So usually I'll just like get like a good, you know, like just plain cookie dough or like a chocolate i'm like a you know a sucker for a good old plain scoop of chocolate but it was i loved that lemon pie one and i don't even like pie so it was great wow what the fuck are you talking about yeah i don't like pie there's a lot of really crazy things that i don't like i don't like cake i don't like frosting i don't like sprinkles i don't like you don't like pie i don't like warm fruit oh oh okay i've heard a lot of people say this before that's the same thing like i just you know the texture is the texture thing what about a chocolate texture it's genuinely just like i don't know when it gets warm, I'm sorry.

Maybe it's too sweet.

Because you said you're not a huge sweeter.

So maybe when it's cooked, it gets like too.

Yeah, maybe, maybe.

But I would give it

a happy

4.3 spoons.

4.

Ice cream.

Can I do that to you?

Ice cream trucks.

Yeah, you could.

Oh, wait, no, sorry.

4.3 ice cream trucks.

I don't know if we've ever had anyone do a 0.3.

No, we've not.

We usually do quartz.

Four ice cream trucks and a wheel.

And a wheel.

I I love it.

4.3.

I love this score.

It's technically

in the Twisted Golden Plate Club right now.

That's a

wheel and a machete.

That's perfect.

Tiana.

What are your final thoughts on salt and straw?

Okay, my

and then give your ice cream truck rating at the end.

Okay, my final thoughts are still slaps.

I still think it's really good.

I'm not trying those weird flavors.

I'm not trying the like

stupid, savory flavors.

I'm sticking to what I know, and what I know is what I like.

And what I like is salt and straw.

So I'm going to give it 4.5.

Nice.

Wow.

Yeah.

Wow.

I know.

That's a good score.

Wow.

4.5 ice cream trucks.

It's up there.

Do we get to hear your guys's

ice cream trucks?

No, actually, no.

Yeah, of course.

We're going to tell you.

What if Salt and Straw did a pickle ice cream?

Would you guys be into that?

Oh my God, I'd be there so fast.

Wow.

In my pickle uniform.

I love pickles, but not in my ice cream.

Yeah.

I would try it.

I'd try it.

I'm for sure.

I'd try it.

I would just do the spoon tester.

I would not.

Fair enough.

I would not.

I wonder how well a doughboy sock flavor would do over there.

I don't know.

I mean, you guys have been pretty good.

There'd be one person definitely in line.

For sure.

Only $1,400.

$1,400.

Yeah, no, you can't sell it for less.

Wow.

Hmm.

Okay.

Salt and straw.

I've come around on salt and straw.

And I do think that they are good at what they're trying to do, Wags, which is...

I liked it.

I was having fun.

I was having fun over there.

And I did get something to go for all of us to try.

That's in the freezer right now.

If anyone wants more of the pie flavor, I think when they are hitting and they have a good, unique flavor, they're doing great.

It's not my go-to spot, but I think that I can't.

I've now changed.

I think the last time I reviewed this, I maybe went three.

forks or spoons.

I'm pretty sure it ended up in the Golden Plate Club.

I think you did go for.

I will look it up right now.

I mean, I think that I got to go four ice cream trucks.

I think that it's...

You're going up to four.

Ooh.

Yeah, four ice cream trucks.

That's pretty good.

They were very kind to me with season one, and they gave me that ice cream, which helped, of course.

But outside of that, the unique flavors are interesting.

I'm never going to want to get them.

I'm never going to want to do it.

But

some of their like pie flavors, some of their, some of their experimental flavors, if that's like, that looks good, they usually are really good.

Yeah, like cereal milk.

Yeah, yeah,

that's fun.

They were very kind to you.

You've grown in your appreciation for them, and so your score has declined from 4.5, which you gave them last time.

You ducked them a half spoon.

Look at us.

I mean, the only thing that's changed here is yeah, you guys have been fucking riding me all day today.

It's that we went with you to double the ice cream.

You guys have given me shit.

You steal Jimmy from this couch.

Yeah.

What?

Look, no, I love both of you.

I like salt and straw.

I think now what I'm thinking in the broader context of ice cream places,

there's places that I will say four and a half or five to over salt and straw.

But I think salt and straw is very, very good.

And when I look at that seasonal menu a lot of the time, because we walk, we're not to dox the studio, but we walk by it every day, basically.

And if there, anytime I see like an interesting one on there, I I do want to go in and try it.

They're always mixing it up.

They're always changing up the flavors.

There's always something that

their seasonal flavors are hit and miss.

Some of them are intentionally miss, as has been covered.

But some of them, when they hit, they really hit.

And I did think that Wild Forage Berry slab pie was hit and

a great taste of ice cream.

The flavors I got, as I mentioned, honey, lavender, and double-fold vanilla.

You know, I don't always love a floral flavor in ice cream, but this one, I think the sweetness of the honey like complemented it so nicely.

I thought that was delectable.

And look,

I'm a guy who says vanilla is a flavor.

I stand by that.

They're double fold vanilla is a very good execution of a classic.

A couple things we haven't mentioned.

One, they make their waffle cones in-house, which Handels doesn't do.

Van Lewin doesn't do.

Yeah.

So like them just having fresh waffle cones is a big point in their favor, a big check mark in the in the pros column.

Other thing I got to mention.

Great service.

Elliot and Noah, who worked over there,

were very, very, you know, like super friendly.

let us take all the time we needed to have as many tastes as we needed.

We weren't holding up the queue, there was no one else in there.

We tried a lot of things.

We tried a lot of things.

We told a lady that came in that she should go ahead of us, and then she left.

I think.

I don't know what the deal was.

She said, Yeah, but I want to try like everything.

And then she started so funny.

And then she started tasting stuff, and then she left.

I don't know what happened.

Yeah.

Maybe she was just there for a few samples and then she took off.

Oh, maybe, yeah.

It's good for her.

Yeah, I like it.

I'm going to land right at four ice cream trucks, which means salt and straw remains in the Golden Plate Club, Mitch.

All right.

Wow.

Oh, nice.

Hey, there you go, Salt and Straw.

Hey, it's time for a segment.

I got a food stuff.

We're going to decide if you should put it in your mouth.

It's snack or a whack.

And we figured since we were in Sweet Town, we'd move over to Savory Country with late-night loaded taco Doritos.

Wow.

Has anyone had these?

I don't think I've had these yet.

No, but I love Doris.

Jemmy's interested.

Me too.

I love Doritos.

What's your favorite Doritos varietal?

You like Cool Ranch?

You like Nacho Cheese?

Yeah, Cool Ranch.

Yeah, that's what we're talking about.

It's actually Cooler Ranch Wags, but that's fine.

Is it canonically?

do they go back to cool ranch?

Yeah, I thought that was just a discriminate.

I like them all.

Jimmy, get up here.

Come here.

I do like, I like most Doritos.

Yeah, me too.

I'm going to let our guests reach into the bag first.

I definitely do like Doritos.

I'm more in the nacho cheese town.

It does.

It literally smells like

a taco in here.

Like it smells like there's a bunch of tacos.

A big thing there, everyone feel free to put it in.

There's something on the bottom, actually.

That's what they do at Doritos now.

There's the taco at the bottom.

Do you remember like the walking taco thing where like you would take a bag of like Doritos and like an empty bag and fill it up with stuff?

Oh, yeah.

Like at Universal, how they do it at the Fritos.

I love a Fritos pie.

Did you not take one?

I would let our guests do it first.

Yeah.

Before I put my greasy paws in there, I took two.

You can take as many as you want, to be clear.

Oh, it does smell really nice.

Right?

Oh, yeah.

Ice bouquet.

Yeah.

It's got a taco seasoning smell.

Sometimes they try to do like a lettuce flavor with some of these tacos.

No, I was kind of waiting.

So one of my best friends like licks all the stuff off of it first.

That's come on now.

Fascinating.

She does.

Don't worry.

She's like,

she licks it off.

And then she eats that.

I mean, okay.

Hmm.

Hmm.

Oh.

I mean, Doritos are the best chip.

Is there too much going on?

It makes me feel like

I'm actually eating like a taco shell when I just want to be eating a chip.

Yeah, this is a...

There's too much going on.

This is the, this is, perhaps could be the Uri example of Unga Pachka.

There's just too much, too much happening with this.

With these flavors, they have to do these compound flavors now where they're trying to present a simulacrum of some existing foodstuff.

Instead of just like, what we like about nacho cheese and cool ranch is they taste like nacho cheese and cool ranch.

You know, they're their own distinct sort of flavors and I kind of wish they were going for that instead of the gimmick of like we're trying to recreate something in chip form.

Great crunch, Doritos have great crunch,

but

I don't know.

I'm I wouldn't, I wouldn't crush a bag of these

slight whack.

I think it's a slight whack if we're going snack or whack.

I think it's whack too.

Yeah.

Sorry, Doritos.

Taylor, what do you think?

Yeah, I'm gonna go with whack.

Wow.

Wax all around.

Wax all around.

I would not eat it, though.

I mean, if it was there.

Yeah.

Wax all around.

It sounds like a weekend in my crib.

Oh, no.

That's one guy's back.

This guy just jacks off.

Yeah.

He strikes out all the time.

He's jacking off around his house.

Catching poop.

Catching poop.

Jacking off.

Jacking off.

It's a busy weekend.

You got to catch some turns and you've got to jack off.

Wait, by the way.

I got to give these to the deus.

Oh, I thought you were going to give them to Jemmy.

I know Jemmy was really looking like a good girl.

I've tried giving her Doritos before, and she thinks she wants them, and then she does.

She doesn't want to die.

I do not think she would like those ones.

Now that I've had a few of them, like, there's a little spice going on.

I'm like, do I, maybe it's, maybe it's, no, I don't know.

It's got like a charred, smoky thing element, which is nice.

No, you can't pinpoint it.

It tastes very science-y.

Yeah, you want to be able to go, ooh, I taste this and I taste that.

Or

there's none of that.

It just kind of feels like too much.

There's a lot of tomato tastes going on.

Yeah,

Dwitch produce.

Yeah, that's exactly like a big ground pick.

It's the CZ

odd, yeah.

Okay, well, that may mean there are flavors you can pinpoint, but I'm just like,

what the fuck is a late-night taco, anyways?

Like a

like a street, is it like a street taco, I guess?

But like, come on, taco bells.

You can get those during the day, too,

too.

Yeah.

Sounds like just giving taco bell.

It's yeah, they're doing just after dark branding.

I do not understand.

I don't know what they're doing there.

Anyway, I do like eating Doritos after dark, I will say.

I do.

Yeah, that's fun.

It is fun to eat them at nighttime.

nighttime.

You know what I think it is?

I think it's like a coded stoner branding.

I think that's what they're doing.

That's what it is.

Yeah.

Okay, after dark, things get a little crazy.

What do you think of Salt and Straw doing a collab with Doritos?

I would love that.

That's fun.

I think that's fun.

Would that be crazy?

I mean, they have a flavor right now with potato chip mix-ins.

Yeah, so I mean, I think.

For answer, or nacho cheese, Dorito, and then ice cream.

I think that could be fun.

You do think, like, with every chip and ice cream combination you've ever thought of it all has been potato chips right

in every kind of way so I do wonder what it would be like like ice cream of different flavored chips, you know and Doritos are a different texture and I've never I've never had a I've never had a Dorito ice cream before so who knows if it would work, but I would try it wise.

That's for sure.

Yeah, we'll get a little spoonful.

Yeah, also by the way Four forks, 4.5, sorry,

four ice cream trucks, 4.5 ice cream trucks, 4.3 ice cream trucks, four ice cream trucks.

What's the average math major?

I'm not good at arithmetic in my head.

That's one of the things.

I thought you were a fucking math major.

Wait a second.

Wait a second.

You went to UCLA.

And you were a math major.

I'm sure I could figure it out, but I'm just another thing.

Probably like 1.2.

No, no, no, no, no, not one.

Or sorry, not one.

Sorry.

I meant 4.4.2.

Taylor, what were they teaching you at high school musical?

The musical is series called.

They were teaching us how to harmonize.

Is that not what everyone learns in high school?

Are you told them all up?

Is it 16.8?

Is that what they're all told?

So then it would be 4.2, right?

Yeah.

Does that math work out?

But I'm not like, but I, which is basically what Saylor landed on, but I'm, that's not, I don't know.

I relied on a calculator for arithmetic.

I was just like, you know, like, I solve a differential equation or whatever.

You can find a mean, right?

Yeah, yeah, yeah.

You're a calculator major.

But I don't know.

But ultimately, that's like

math didn't come.

I wanted to do computer programming because I wanted to work in video games.

Ultimately, that ended up not being my career path.

But But I think maybe my brain is not as oriented for, although I can do it.

It was always harder for me than other people I knew who are just a little bit more innately adept at math.

And I think I maybe have a little bit more of a, as much as I am a robot man, as much as I am an automaton, I do have a little bit more of a, the creative side is a little bit easier for me.

It's easier for me to

video games because you wanted to marry Lara Croft.

Is that correct?

Man, Jesus.

The dream.

You got him.

The ultimate babe.

You got him.

Not this high-res version.

I want the PlayStation version.

You want him at Pixel.

Laura Croft.

Hey, just like a restaurant buyer feedback, let's open up with a feedback.

Today's email is from Malt.

Wait, what the?

Malt?

Malt?

Like, malt ice cream?

Ooh.

That's not Nat with a typo.

It's Malt.

That's how he wrote it.

Motherfucker's name is Malt.

This guy's name is Malt?

I like it.

I think it's good.

Or also, it is very possible that one of our listeners misspelled their own name.

So I think that that is very possible.

They were so excited that they just probably.

I knew it was like an ice cream theme.

Yeah.

i hope this is malt all right fuckos let's settle this debate when it comes to sliced bread packaging which is better a twist tie or the bread clip aka bread tag pick below wow a twisted question wages yeah twist tie okay bit of a twisted query you're you are correct okay yeah i think i'd do a twist tie as well i mean i like the bread clip sometimes they break It is a little bit more plastic waste, although a marginal amount, less so than the bag itself, obviously.

But I just like, I just like doing the twist tie.

I think it's fun.

I also, yeah, I just think it's like, it makes something feel more completed.

Like when I

disagree with that.

I don't know if you have a thread there and I take it out.

And you just, you swish it and then you put it on there.

Yeah.

And then you tuck it underneath and you set it down and it's done.

This is the Gatalie situation over here.

Again, our aligned.

We are aligned.

And our...

I'm like, we like the chip.

We like the tooth.

I do.

We like a sweet tooth.

And I've found my way around it.

I've really found my way around those tooths.

It's like, you got to twist the bag and then you like loop it around.

Do you do that?

Oh, I can do that.

You can loop it around the clip.

It's nice.

And then it's really sealed in there, and it's not going to get stale too quick.

There's sweet tooth.

We got the bread.

I like the bread tooth.

You just, you twirl it.

Fuck, it should be called a bread tooth.

It should be called a bread tooth.

Thank you, wise.

I got a bread tooth.

I got a massive bread tooth.

I got a, as well.

Bread is like, if you broke it down, I think bread is like one of my favorite things just to eat.

I mean, like, pizza is my favorite food, which is, you know, in a little bit.

You're Oprah.

I'm very much like Oprah.

You're Oprah.

Me too.

In fact, check under your seats, you guys.

You get a sock.

You get a sock.

You get a sock.

I got Rye.

What a spit.

Emma Amelia, first off, snack or whack on the chips.

And secondly, where do you stand in this bread tie debate?

I think this is a light whack, but I keep going back for more.

So I don't know what that is.

That's the marine.

Yeah, it might be that.

I'm always a slight snack.

Sight snack.

I've been eating them this whole time.

Wow.

And I think

I can't decide on the bread thing.

I guess the twist tie feels like it actually closes the bag.

Like the bread tie, you just sip it in there, but it doesn't feel like the bag's closed all the way.

So I like the twist tie, you can tighten it up and it feels like it seals all the air out.

Interesting.

I don't know.

Okay, that seems like user error, if you ask me.

Wait,

wait, wait, wait, wait.

We're talking about tie versus clip.

Bread clip, yeah.

It's that, that's the clip.

That's the clip.

Yeah, that's, yeah.

And I would use a clip.

Yes, yes, yes.

Wait, you would use a clip.

Oh, yeah, wait.

Wow, okay.

This the whole time.

Wow, so I'm on an island here.

A clip is what I meant.

Because you, you, you, you, you, you do, you do the, you make it as tight as you want.

You got that, and then you clip it on, and then it's so what you do.

What do you do?

Spin the bag and then clip that on.

It like unspins.

No, no, no, no, no.

There's a way.

So you don't know.

So you got to spin the bag, you put the clip on, and then you can either spin a little bit more or you take the top and you loop it around.

So it goes, there's like an extra.

So maybe I just haven't been using the clips clips the right way.

I think I think that the the tooth as I now know it's branded, the bread tooth, it can break, like you're saying.

I mean, not that often though, and but also the twist ties you can lose too, they're just as easy to lose.

Also, there is a third option, the chaotic option, where you don't use anything that came with the bread and you just spin it and tuck it under and put it down that way and just eat it.

It is a chaotic option, but I feel like that's what happens a lot of the time.

When the bread clip breaks, what else do you do?

Well, you tie it on square ties.

Yeah, tying it on out is a good option.

I'm annoying these bread clips that they keep breaking them.

I've never broken a bread clip before, ever.

I'm breaking them, some bitches, all the time.

Amelia, did you render a verdict?

Ah, tooth.

You go with tooth.

Wow.

Okay.

Hell yeah, Amelia.

Malt also writes, Let Amelia host an episode.

Oh, we're not going to be doing that.

No, we're not going to be doing that.

Sorry.

If you have a question or comment about the world of chain restaurants, you can email us at feedback at birdfuck.com or leave us a voicemail at 830-go to the 830-463-6844.

Our producer is Emma Erdbrink.

Our associate producers, Amelia Marino, our video producer producer is Casey Donahue, and our video editor is Mike Dorfman.

You can get our merch at kinshipgoods.com/slash Doughboys and get the Dough Boys double bonus episode.

Plus, our entire pre-2018 back catalog at patreon.com/slash Doughboys.

Okay, expert.

Sailor Bell Kurt.

I should have warned you guys that this would be very long, too, by the way.

Yeah, we're done.

Yeah, I've been wondering.

I've been looking at my watch this whole time.

It's a marathon, needlessly.

Sailor Bell Kurt, Tiana Koye.

Thank you so much.

Season two of Twisted Metal.

Congratulations.

It's streaming now on Peacock.

People should check it out.

Tell us anything you like about the show.

And if you want to plug anything else, go for it.

The show will have been out for two

weeks now.

Yo, cool.

Has the show come out to the point where they've seen our first meeting?

Because that's one of my favorite memories.

Me and you?

Yeah.

In real life and in the show.

That is true.

Wait, which episode is that?

Would that be when I just, when you run into each other at the mall and you're bearing your wings?

That came out today.

Wow.

That came out today.

Yeah, that came out today.

That came out today.

I'm in my underwear the entire episode-wise.

It was the first time we met each other with a coach there.

Oh, yeah.

And being all like, are we comfortable with this?

And I was like, this is really funny.

Yeah.

It's so funny.

With

what's it called?

Intimacy coordinator.

Intimacy coordinator.

So funny.

I also made a very inappropriate joke in front of the intimacy coordinator.

Oh, I remember.

And I didn't realize that she was there.

And then she laughed hugely.

Like she was just going crazy on the joke.

I was like, she fucking rule.

It is the moment I fell in love.

Yeah, it was.

I was so funny.

I was.

I can't use a spoiler, but there's a moment where I'm near someone's butt.

And then I made a joke that, like, you're going to see that I'm erect on screen.

And then the intimacy coordinator heard me saying that.

She started laughing.

And I was like, oh, shit.

Like, I was so nervous.

I mean, it might have happened multiple times.

I probably made multiple jokes in front of her.

Was the coordinate?

Her name was Mimi.

Was that it?

Yes.

Yeah.

Do you think she was laughing?

Because she was like, we're not going to see it.

One last dunk on me to end the episode.

All right.

I really, I really, you know,

I haven't seen Twisted Metal Season 2 yet.

I'm very, very excited to see both of you in it.

I am a fan of the show, and congratulations.

I think it's really good.

They got some great characters.

They're great, both great actors, very talented in many different ways, but

both of your characters are really cool, too.

On top of it, you guys got some cool characters.

Check it out

on Peacock.

That'll do it for this episode of Dough Boys.

Until next time, for the Spoonman McMitchell.

I'm Tiger Wager.

Happy Eating.

See ya.

That was a head gum podcast.